DOI QR코드

DOI QR Code

Anti Proliferative Properties of Melissa officinalis in Different Human Cancer Cells

  • Jahanban-Esfahlan, Akram (Department of Nursing, Faculty of Maragheh, Faculty of Veterinary Medicine, Urmia University) ;
  • Modaeinama, Sina (Department of Pharmacology and Toxicology, Faculty of Veterinary Medicine, Urmia University) ;
  • Abasi, Mozhgan (Department of Medical Biotechnology, Faculty of Advanced Medical Sciences, Tabriz University of Medical Sciences) ;
  • Abbasi, Mehran Mesgari (Drug Applied Research Center, Tabriz University of Medical Sciences) ;
  • Jahanban-Esfahlan, Rana (Department of Medical Biotechnology, Faculty of Advanced Medical Sciences, Tabriz University of Medical Sciences)
  • Published : 2015.09.02

Abstract

Background: Medicinal plants, especially examples rich in polyphenolic compounds, have been suggested to be chemopreventive on account of their antioxidative properties. Melissa officinalis L. (MO), an aromatic and medicinal plant, is well known in thios context. However, toxicity against cancer cells has not been fully studied. Here, we investigated the selective anticancer effects of an MO extract (MOE) in different human cancer cells. Materials and Methods: a hydro-alcoholic extract of MO was prepared and total phenolic content (TPC) and total flavonoid content (TFC) were determined by colorimetric assays. Antioxidant activity was determined by DPPH radical scavenging activity. MTT assays were used to evaluate cytotoxicity of different doses of MOE (0, 5, 20, 100, 250, 500, $1000{\mu}g/ml$) towards A549 (lung non small cell cancer cells), MCF-7 (breast adenocarcinoma), SKOV3 (ovarian cancer cells), and PC-3 (prostate adenocarcinoma) cells. Results: Significant (P<0.01) or very significant (P<0.0001) differences were observed in comparison to negative controls at all tested doses ($5-1000{\mu}g/ml$). In all cancer cells, MOE reduced the cell viability to values below 33%, even at the lowest doses. In all cases, $IC_{50}$ values were below $5{\mu}g/ml$. The mean growth inhibition was 73.1%, 86.7%, 79.9% and 77.8% in SKOV3, MCF-7 and PC-3 and A549 cells, respectively. Conclusions: Our results indicate that a hydro-alcoholic extract of MO possess a high potency to inhibit proliferation of different tumor cells in a dose independent manner, suggesting that an optimal biological dose is more important than a maximally tolerated one. Moreover, the antiprolifreative effect of MO seems to be tumor type specific, as hormone dependant cancers were more sensitive to antitumoral effects of MOE.

Keywords

References

  1. Abbasi MM, Khiavi MM, Monfaredan A, et al (2014a). DOXMTX-NPs augment p53 mRNA expression in OSCC model in rat: effects of IV and oral routes. Asian Pac J Cancer Prev, 15, 8377-82. https://doi.org/10.7314/APJCP.2014.15.19.8377
  2. Abbasi MM, Monfaredan A, Hamishehkar H, et al (2014b). New formulated “DOX-MTX-loaded nanoparticles” downregulate HER2 gene expression and improve the clinical outcome in OSCCs model in rat: the effect of IV and oral modalities. Asian Pac J Cancer Prev, 15, 9355-60. https://doi.org/10.7314/APJCP.2014.15.21.9355
  3. Abbasi MM, Monfaredan A, Hamishehkar H, et al (2014c). Novel DOX-MTX nanoparticles improve oral SCC clinical outcome by down regulation of lymph dissemination factor VEGF-C expression in vivo: oral and IV modalities. Asian Pac J Cancer Prev, 15, 6227-32. https://doi.org/10.7314/APJCP.2014.15.15.6227
  4. Balunas MJ, Su B, Brueggemeier RW, et al (2008). Natural products as aromatase inhibitors. Anticancer Agents Med Chem, 8, 646-82. https://doi.org/10.2174/187152008785133092
  5. Brand-Williams W, Cuvelier M, Berset C (1995). Use of a free radical method to evaluate antioxidant activity. LWT-Food Science Technol, 28, 25-30. https://doi.org/10.1016/S0023-6438(95)80008-5
  6. De Sousa AC, Alviano DS, Blank AF, et al (2004). Melissa officinalis L. essential oil: Antitumoral and antioxidant activities. J Pharm Parmacol, 56, 677-81. https://doi.org/10.1211/0022357023321
  7. Encalada MA, Hoyos KM, Rehecho S, et al (2011). Antiproliferative effect ofmelissa officinalison human colon cancer cell line. Plant Foods Hum Nutr, 66, 328-34. https://doi.org/10.1007/s11130-011-0256-y
  8. Esfahlan RJ, Zarghami N, Esfahlan AJ, et al (2011). The possible impact of obesity on androgen, progesterone and estrogen receptors (ERalpha and ERbeta) gene expression in breast cancer patients. Breast Cancer (Auckl), 5, 227-37.
  9. Gnoatto SC, Dassonville-Klimpt A, Da Nascimento S, et al (2008). Evaluation of ursolic acid isolated from Ilex paraguariensis and derivatives on aromatase inhibition. Eur J Med Chem, 43, 1865-77. https://doi.org/10.1016/j.ejmech.2007.11.021
  10. Jahanban-Esfahlan A, Jahanban-Esfahlan R, jamei R, et al (2012). Morphology and physicochemical properties of 40 genotypes of almond (Amygdalus communisL.) fruits. Eur J Experimental Biol, 2, 2456-64
  11. Jahanban- Esfahlan A, Jamei R, Jahanban- Esfahlan R (2010). The importance of almond (Prunus amygdalusL.) and its by-products. Food Chem, 349.
  12. Jahanban Esfahlan R, Zarghami N, Rahmati-Yamchi M, et al (2011). Quantification of steroid receptors gene expression in breast cancer patients: possible correlation with serum level of adipocytokines. J Cancer Therapy, 2, 659-65. https://doi.org/10.4236/jct.2011.25088
  13. Sanchez-Sweatman OH, Orr FW, Singh G (1998). Human metastatic prostate PC3 cell lines degrade bone using matrix metalloproteinases. Invasion Metastasis, 18, 297-305. https://doi.org/10.1159/000024522
  14. Saraydin SU, Tuncer E, Tepe B, et al (2012). Antitumoral effects of Melissa officinalis on breast cancer in vitro and in vivo. Asian Pac J Cancer Prev, 13, 2765-70. https://doi.org/10.7314/APJCP.2012.13.6.2765
  15. Shafie SM, Liotta LA (1980). Formation of metastasis by human breast carcinoma cells (MCF-7) in nude mice. Cancer Letters, 11, 81-7. https://doi.org/10.1016/0304-3835(80)90097-X
  16. Shindo-Okada N, Takeuchi K, Han BS, et al (2002). Establishment of cell lines with high and low metastatic potential from A549 human lung adenocarcinoma. Jpn J Cancer Res, 93, 50-60. https://doi.org/10.1111/j.1349-7006.2002.tb01200.x
  17. Siegel R, Ma J, Zou Z, et al (2014). Cancer statistics, 2014. CA Cancer J Clin, 64, 9-29. https://doi.org/10.3322/caac.21208
  18. Sineh Sepehr K, Baradaran B, Mazandarani M, et al (2012). Studies on the cytotoxic activities of punica granatum l. var. spinosa (Apple Punice) extract on prostate cell line by induction of apoptosis. ISRN Pharm, 2012, 547942.
  19. Singleton V, Rossi JA (1965). Colorimetry of total phenolics with phosphomolybdic-phosphotungstic acid reagents. Am J Enol Viticulture, 16, 144-58.
  20. Valiyari S, Jahanban-Esfahlan R, Zare Shahneh F, et al (2013). Cytotoxic and apoptotic activity of Scrophularia oxysepala in MCF-7 human breast cancer cells. Toxicol Environm Chem, 95, 1208-20. https://doi.org/10.1080/02772248.2013.854362
  21. Zhishen J, Mengcheng T, Jianming W (1999). The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals. Food Chem, 64, 555-9. https://doi.org/10.1016/S0308-8146(98)00102-2

Cited by

  1. Anti Tumoral Properties of Punica granatum (Pomegranate) Seed Extract in Different Human Cancer Cells vol.17, pp.3, 2016, https://doi.org/10.7314/APJCP.2016.17.3.1119
  2. L. ethanolic extract inhibits the growth of a lung cancer cell line by interfering with the cell cycle and inducing apoptosis vol.9, pp.6, 2018, https://doi.org/10.1039/C8FO00446C
  3. Leaves and Stems Ethanolic Extracts in terms of Antioxidant, Cytotoxic, and Antiproliferative Potential vol.2018, pp.1741-4288, 2018, https://doi.org/10.1155/2018/7860456