Asian-Australasian Journal of Animal Sciences

  • 제29권6호
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  • Pages.872-878
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  • 2016
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  • 1011-2367(pISSN)
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  • 1976-5517(eISSN)
아세아태평양축산학회 (Asian Australasian Association of Animal Production Societies)
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Effects of Dietary Supplementation with Astaxanthin on Histamine Induced Lesions in the Gizzard and Proventriculus of Broiler Chicks

  • Ohh, Mi-hyang (College of Life Sciences and Biotechnology, Korea University) ;
  • Kim, Seongjin (MILAE RESOURCES ML. Co., Ltd.) ;
  • Pak, Sok Cheon (School of Biomedical Sciences, Charles Sturt University) ;
  • Chee, Kew-mahn (College of Life Sciences and Biotechnology, Korea University)
  • 투고 : 2015.12.25
  • 심사 : 2016.01.20
  • 발행 : 2016.06.01
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초록

Astaxanthin (ASX) is a xanthophyll pigment isolated from crustaceans and salmonids. Owing to its powerful antioxidant activity, ASX has been reported to have the potential to protect against gastric ulcers and a variety of other illnesses. Histamine (His) is a dietary factor that causes gastric erosion and ulceration in young chicks. In this study, we examined whether ASX had protective effects on dietary histamine-induced lesions in the gizzard and proventriculus of broiler chickens. Four experimental treatment groups were planned: basal diet (BD), BD+His, BD+ASX, and BD+ASX+His, with four chicks (5 days old) in each group and three replications (i.e., a total of 12 chicks per group). The BD was supplemented with either 0.4% His or 100 ppm ASX. The birds were fed ad libitum for 3 weeks, and diets contained no antimicrobial compounds. Supplementing the diet with His significantly decreased body weight gain, but increased the weights of the gizzard and proventriculus of the chicks as compared with those of chicks in the BD group (p<0.05). ASX did not affect His-dependent changes in chick body weight or weights of the gizzard and proventriculus. The loss of gastric glands in the proventriculus, which was observed in His-treated chicks, was not prevented by ASX administration. The frequency of proventricular ulceration, however, was lowered by treatment with ASX, without significant differences between the two supplementation levels. In conclusion, our data showed that ASX might be helpful for alleviating structural damage to the digestive system in poultry under certain stressful conditions.

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피인용 문헌

  1. Red yeast (Phaffia rhodozyma) as a source of Astaxanthin and its impacts on productive performance and physiological responses of poultry vol.75, pp.2, 2019, https://doi.org/10.1017/s0043933919000187
  2. Astaxanthin supplementation enriches productive performance, physiological and immunological responses in laying hens vol.34, pp.3, 2021, https://doi.org/10.5713/ab.20.0550