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Analysis of Changing for GHG Emissions and Regional Characteristics on Rice Cultivation by IPCC Guideline Improvements

IPCC 온실가스 산정지침 변화에 따른 농촌지역 벼 재배부문 배출량 및 배출특성 분석

  • Park, Jinseon (Institute of Green Bio Science & Technology, Seoul National University) ;
  • Jeong, Chanhoon (Graduate School of International Agricultural Technology, Seoul National University) ;
  • Jeong, Hyuncheol (Division of Climate Change & Agroecology, Department of Agricultural Environment, National Institute of Agricultural Science) ;
  • Kim, Gunyeop (Division of Climate Change & Agroecology, Department of Agricultural Environment, National Institute of Agricultural Science) ;
  • Lee, Jongsik (Division of Climate Change & Agroecology, Department of Agricultural Environment, National Institute of Agricultural Science) ;
  • Suh, Kyo (Graduate School of International Agricultural Technology, Seoul National University, Institute of Green Bio Science & Technology, Seoul National University)
  • 박진선 (서울대학교 그린바이오과학기술연구원) ;
  • 정찬훈 (서울대학교 국제농업기술대학원) ;
  • 정현철 (국립농업과학원 농업환경부 기후변화생태과) ;
  • 김건엽 (국립농업과학원 농업환경부 기후변화생태과) ;
  • 이종식 (국립농업과학원 농업환경부 기후변화생태과) ;
  • 서교 (서울대학교 국제농업기술대학원, 서울대학교 그린바이오과학기술연구원)
  • Received : 2017.04.14
  • Accepted : 2017.05.30
  • Published : 2017.05.31

Abstract

IPCC Guidelines have been updated after the first official announcement to get more precise estimation of GHG emissions. The goal of this study is to evaluate the implications of the IPCC Guidelines improvements including equations of country-specific parameter values for estimating GHG emissions for rice cultivation on the agricultural sector. In addition, we analyze the effects of emission factors associated with organic amendment applications. The results of this study are as follows; (1) the total GHG emissions of rice cultivation based on 1996 IPCC GL are 28% lower than those estimated by 2006 IPCC GL with the same year data; (2) GHGs can be reduced up to 60% through the assumption of organic fertilizer applications; (3) Jeonnam and Chungnam are the worst regions for GHG emissions on rice cultivation and Chungbuk shows the highest reduction rate of GHG emissions, about 40%.

Keywords

References

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