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Effects of Local Cooling and Root Pruning on Budding and Local Heating on Heating Energy Consumption in Forcing Cultivation of Strawberry

딸기 촉성재배 시 국소 냉방 및 단근처리와 국소난방이 화방출뢰와 난방에너지소비에 미치는 영향

  • Kwon, Jin Kyung (Department of Energy and Environment, National Institute of Agricultural Science, RDA) ;
  • Kang, Suk Won (Department of Energy and Environment, National Institute of Agricultural Science, RDA) ;
  • Paek, Yee (Department of Energy and Environment, National Institute of Agricultural Science, RDA) ;
  • Moon, Jong Pil (Protected Horticulture Research Institute, National Institute of Horticultural and Herbal Science, RDA) ;
  • Jang, Jae Kyung (Department of Energy and Environment, National Institute of Agricultural Science, RDA) ;
  • Oh, Sung Sik (Department of Energy and Environment, National Institute of Agricultural Science, RDA)
  • 권진경 (국립농업과학원 에너지환경공학과) ;
  • 강석원 (국립농업과학원 에너지환경공학과) ;
  • 백이 (국립농업과학원 에너지환경공학과) ;
  • 문종필 (국립원예특작과학원 시설원예연구소) ;
  • 장재경 (국립농업과학원 에너지환경공학과) ;
  • 오성식 (국립농업과학원 에너지환경공학과)
  • Received : 2018.10.05
  • Accepted : 2019.01.09
  • Published : 2019.01.31

Abstract

Experiments of local cooling and heating on crown and root zone of forcing cultivation of strawberry 'Seolhyang' using heat pump and root pruning before planting were conducted. During the daytime, the crown surface temperature of the crown local cooling treatment was maintained at $18{\sim}22^{\circ}C$. This is suitable for flower differentiation, while those of control and root zone local cooling treatment were above $30^{\circ}C$. Budding rate of first flower clusters and initial yields were in the order of crown local cooling, root zone local cooling and control in root pruning plantlet and non pruning plantlet, except for purchase plantlet. Those of root pruning plantlet were higher than those of non pruning plantlet. These trends were evident in the yield of the first flower cluster until February 14, 2018, and the effect of local cooling and root pruning decreased from March 9, 2018. The budding rates of the second flower cluster according to the local cooling and root pruning treatments were not noticeable compared to first flower cluster but showed the same tendency as that of first flower cluster. In the heating experiment, root zone local heating(root zone $20^{\circ}C$+inside greenhouse $5^{\circ}C$) and crown local heating(crown $20^{\circ}C$+inside greenhouse $5^{\circ}C$) saved 59% and 65% of heating fuel, respectively, compared to control(inside greenhouse $9^{\circ}C$). Considering the electric power consumption according to the heat pump operation, the heating costs were reduced by 55% and 61%, respectively.

히트펌프와 냉온수 배관을 이용한 촉성재배 '설향' 딸기의 관부와 근권부에 대한 국소 냉난방 시험과 정식 전 딸기묘의 단근처리 시험을 수행하였다. 정식(2017년 8월 31일) 후 주간의 관부 표면온도는 국소냉방구가 $18{\sim}22^{\circ}C$로 화아분화에 적합한 온도를 유지한 반면 무처리구와 근권부 냉방구는 화아분화 한계온도인 $25^{\circ}C$를 상회한 $30^{\circ}C$ 이상으로 나타났다. 정식 후 30일 경과 시의 생육조사 결과 국소냉방처리 간의 생육차이는 없었으며 단근처리묘에서 초장과 엽병장이 상대적으로 작았으나 전체적으로 지상부의 생육저하는 크지 않은 것으로 나타났다. 국소냉방 및 단근처리에 대한 화방출뢰율을 조사한 결과 정화방 출뢰율은 구입묘를 제외하고 단근처리묘와 비단근처리묘에서 모두 관부 국소냉방구, 근권부 국소냉방구, 대조구의 순서로 높게 나타났으며, 대조구, 근권부 국소난방구, 관부 국소난방구 모두에서 단근처리묘가 비단근처리묘에 비해 높게 나타났다. 정화방 출뢰율은 관부 국소난방구 단근처리묘가 가장 높았으며 가장 낮은 무처리 비단근처리묘 보다 시기별 최대 3.8배 높게 나타났다. 1차 액화방의 출뢰율은 처리구 간 차이가 정화방에 비해 크지 않으나 정화방과 동일한 경향을 나타내었다. 2018년 3월 27일까지의 상품과 수확량은 구입묘를 제외하고 관부 국소난방구, 근권부 국소난방구, 대조구의 순서로 나타났으며, 단근처리묘가 비단근처리묘보다 수확량이 높았다. 이러한 경향은 2018년 2월 14일까지의 정화방 중심의 초기수확량에서 뚜렷하게 나타났으며 2018년 3월 9일부터 국소냉방과 단근처리의 영향은 줄어드는 것으로 나타났다. 난방시험의 경우 근권부 국소난방구(근권 $20^{\circ}C$+공간 $5^{\circ}C$)와 관부 국소난방구(관부 $20^{\circ}C$+공간 $5^{\circ}C$)는 대조구(공간 $9^{\circ}C$) 대비 각각 59%와 65%의 난방유 절감이 가능하였으며, 히트펌프 가동에 의한 전기소비를 반영하였을 때 난방비는 각각 55%와 61%가 절감되는 것으로 분석되었다. 히트펌프와 배관을 이용한 촉성재배 '설향' 딸기의 관부 국소냉난방은 초기수확량 증가와 난방에너지절감 효과를 확인할 수 있었으나 화아분화 촉진에 의한 화방출뢰의 조진화는 정식시기, 환경조건, 초기생육이 미치는 영향이 크므로 이와 관련한 추가적인 연구가 필요한 것으로 판단되었다.

Keywords

References

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