한국포장학회지 (KOREAN JOURNAL OF PACKAGING SCIENCE & TECHNOLOGY)

한국포장학회 (Korea Society of Packaging Science and Technology)
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Oyster Shell Disposal: Potential as a Novel Ecofriendly Antimicrobial Agent for Packaging: a Mini Review

  • 투고 : 2019.08.01
  • 심사 : 2019.08.08
  • 발행 : 2019.08.31
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초록

The management of oyster shell disposal is an ongoing challenge in the southern coast of Korea because of continuously dumping the oyster shell in environment. Oyster shell wastes could be a biocidal alternative after calcination using a heat treatment. Calcined oyster shell is normally obtained through thermally conversion of $CaCO_3$ (main component in oyster shell (96%)) into CaO. This study provides a brief overview of oyster shell disposal and its potential as an antimicrobial agent with a focus on calcination process, antimicrobial mechanisms, and packaging applications.

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참고문헌

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피인용 문헌

  1. Effects of calcination temperature on morphological and crystallographic properties of oyster shell as biocidal agent vol.18, pp.2, 2019, https://doi.org/10.1111/ijac.13647