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Should partially hydrolyzed infant formula be given to the general infant population for the primary prevention of allergic disease?

  • Song, Tae Won (Department of Pediatrics, Inje University Ilsan Paik Hospital, Inje University College of Medicine)
  • 투고 : 2019.03.14
  • 심사 : 2019.05.17
  • 발행 : 2019.09.15

초록

키워드

참고문헌

  1. Vandenplas Y, Munasir Z, Hegar B, Kumarawati D, Suryawan A, Kadim M, et al. A perspective on partially hydrolyzed protein infant formula in nonexclusively breastfed infants. Korean J Pediatr 2019;62:149-54. https://doi.org/10.3345/kjp.2018.07276
  2. Osborn DA, Sinn JK, Jones LJ. Infant formulas containing hydrolysed protein for prevention of allergic disease. Cochrane Database Syst Rev 2018;10:CD003664.
  3. Fleischer DM, Spergel JM, Assa'ad AH, Pongracic JA. Primary prevention of allergic disease through nutritional interventions. J Allergy Clin Immunol Pract 2013;1:29-36. https://doi.org/10.1016/j.jaip.2012.09.003
  4. Song TW, Ahn K, Lee SY. Prevention of food allergy in infants: recommendation for infant feeding and complementary food introduction. Allergy Asthma Respir Dis 2015;5:320-5. https://doi.org/10.4168/aard.2017.5.6.320
  5. von Berg A, Filipiak-Pittroff B, Schulz H, Hoffmann U, Link E, Sussmann M, et al. Allergic manifestation 15 years after early intervention with hydrolyzed formulas--the GINI Study. Allergy 2016;71:210-9. https://doi.org/10.1111/all.12790
  6. Boyle RJ, Ierodiakonou D, Khan T, Chivinge J, Robinson Z, Geoghegan N, et al. Hydrolysed formula and risk of allergic or autoimmune disease: systematic review and meta-analysis. BMJ 2016;352:i974.
  7. Szajewska H, Horvath A. A partially hydrolyzed 100% whey formula and the risk of eczema and any allergy: an updated meta-analysis. World Allergy Organ J 2017;10:27. https://doi.org/10.1186/s40413-017-0158-z
  8. Spieldenner J, Belli D, Dupont C, Haschke F, Iskedjian M, Nevot Falco S, et al. Partially hydrolysed 100% whey-based infant formula and the prevention of atopic dermatitis: comparative pharmacoeconomic analyses. Ann Nutr Metab 2011;59 Suppl 1:44-52. https://doi.org/10.1159/000334232
  9. Exl BM, Deland U, Secretin MC, Preysch U, Wall M, Shmerling DH. Improved general health status in an unselected infant population following an allergen-reduced dietary intervention programme: the ZUFF-STUDY-PROGRAMME. Part II: infant growth and health status to age 6 months. ZUg-FrauenFeld. Eur J Nutr 2000;39:145-56. https://doi.org/10.1007/s003940070018
  10. Sauser J, Nutten S, de Groot N, Pecquet S, Simon D, Simon HU, et al. Partially hydrolyzed whey infant formula: literature review on effects on growth and the risk of developing atopic dermatitis in infants from the general population. Int Arch Allergy Immunol 2018;177:123-34. https://doi.org/10.1159/000489861