DOI QR코드

DOI QR Code

Effect of Soil Water and Shading Treatment on Chlorophyll Fluorescence Parameters and Photosynthetic Capacity in Cnidium officinale Makino

토양 수분 스트레스와 차광 처리가 천궁의 엽록소 형광반응 및 광합성에 미치는 영향

  • Kim, Kwang Seop (Bonghwa Herbal Crop Research Institute, GBARES) ;
  • Seo, Young Jin (Bonghwa Herbal Crop Research Institute, GBARES) ;
  • Kim, Dong Chun (Bonghwa Herbal Crop Research Institute, GBARES) ;
  • Nam, Hyo Hoon (Agricultural Environment Research Department, GBARES) ;
  • Lee, Bu Yong (Department of Environmental, Catholic University of Daegu) ;
  • Kim, Jun hyung (School of Applied Bioscience, Kyungpook National University)
  • 김광섭 (경상북도농업기술원 봉화약용작물연구소) ;
  • 서영진 (경상북도농업기술원 봉화약용작물연구소) ;
  • 김동춘 (경상북도농업기술원 봉화약용작물연구소) ;
  • 남효훈 (경상북도농업기술원 농업환경연구과) ;
  • 이부용 (대구가톨릭대학교 환경과학부) ;
  • 김준형 (경북대학교 응용생명과학부)
  • Received : 2020.10.08
  • Accepted : 2020.11.11
  • Published : 2020.12.30

Abstract

Background: Measurement of chlorophyll fluorescence (CF) is useful for detection the ability of plants to tolerate environmental stresses such as drought, and excessive sunlight. Cnidium officinale Makino is highly sensitive to water stress and excessive sunlight. In this study, we evaluated the effect of soil water and shade treatment on the photosynthesis and leaf temperature change of C. officinale. Methods and Results: C. officinale was cultivated under uniform irrigation for 1 week drought stress (no watering) for 6 days. A significant decrease in CF was observed on the 5th day of withholding water (approximately 6% of soil water content) regardless of shading. Notably, the Rfd_lss parameter (CF decrease rates) with and without shade treatment was reduced by 73.1% and 56.5% respectively, at 6 days compared with those at the initial stage (0 day). The patterns of the degree of CF parameters corresponded to those of the soil water content and difference between leaf temperature (Ts) and air temperature (Ta). Meanwhile, CF parameters recovered to the 3 - 4 days levels after re-watering, while the soil water potential was completely restored. The suitable soil water content for C. officinale optimal growth was between -5 kPa and -10 kPa in this experiment. Conclusions: Lack of soil water in the cultivation of C. officinale, even with shading, decreased latent heat cooling through transpiration. As a result, heat dissipation declined, and the plant was subjected to drought stress. Soil water content plays a major role in photosynthesis and leaf temperature in C. officinale.

Keywords

References

  1. Genty B, Harbinson J and Baker NR. (1990). Relative quantum efficiencies of the two photosystems of leaves in photorespiratory and non-respiratory conditions. Plant Physiology and Biochemistry. 28:1-10.
  2. Hashimoto Y, Ino T, Kramer PJ, Naylor AW and Strain BR. (1984). Dynamic analysis of water stress of sunflower leaves by means of a thermal image processing system. Plant Physiology. 76:266-269. https://doi.org/10.1104/pp.76.1.266
  3. Hopkins WG and Huner NPA. (2008). Introduction to Plant Physiology. Chapter 7. Energy conservation in photosynthesis: Harvesting sunlight. John Wiley and Sons. Hoboken. NJ, USA. p.109-128.
  4. Jackson RD, Idso SB, Reginato RJ and Pinter Jr PJ. (1981). Canopy temperatures as a crop water stress indicator. Water Resources Research. 17:1133-1138. https://doi.org/10.1029/WR017i004p01133
  5. Jin EJ, Yoon JH, Bae EJ and Choi MS. (2019). Photosynthesis and chlorophyll fluorescence of evergreen hardwoods by drying stress. Korean Journal of Agricultural and Forest Meteorology. 21:196-207. https://doi.org/10.5532/KJAFM.2019.21.3.196
  6. Kim CG, Kang BH, Kim SD and Lee SB. (1997). Effect of water stress on yield and quality of Ligusticum Chuanxion Hort. Korean Journal of Medicinal Crop Science. 5:1-6.
  7. Kim JC, Jang WC, Son HR, Seo YJ, Lee JP and Park HR. (2013). Medicinal plants in living. Daechangsa. Daegu, Korea. p.360-361.
  8. Kim PG and Lee EJ. (2001a). Ecophysiology of photosynthesis. 1: Effect of light intensity and intercellular CO2 pressure on photosynthesis. Korean Journal of Agricultural and Forest Meteorology. 3:126-133.
  9. Kim PG and Lee EJ. (2001b). Ecophysiology of photosynthesis 2:Adaptation of photosynthetic apparatus to changing environment. Korean Journal of Agricultural and Forest Meteorology. 3:171-176.
  10. Kirkham MB. (2004). Principles of soil and plant water relations. In Chapter 8. Field capacity, wilting point, available water, and the non-limiting water range. Elsevier Science and Technology. Amsterdam, Nederland. p.101-115.
  11. Lee HY, Park YI, Kim CG and Hong YN. (2006). Photosynthetic responses and photoprotection in Korean hot pepper(Capsicum annuum L.) against high light stress. Korean Journal of Environmental Agriculture. 25:109-117. https://doi.org/10.5338/KJEA.2006.25.2.109
  12. Lee KC, Kim SH, Park WG and Kim YS. (2014). Effect of drough stress on photosynthetic capacity and photosystem II activity in Oplopanax elatus. Korean Journal of Medicinal Crop Science. 22:38-45. https://doi.org/10.7783/KJMCS.2014.22.1.38
  13. Lee KC. (2018). Changes in photosynthetic performance and water relation parameters in the seedlings of Korean Dendropanax subjected to drought stress. Korean Journal of Medicinal Crop Science. 26:181-187. https://doi.org/10.7783/KJMCS.2018.26.2.181
  14. Li Q, Deng M, Xiong Y, Coombes A and Zhao W. (2014). Morphological and photosynthetic response to high and low irradiance of Aeshynanthus longicaulis. The Scientific World Journal. 2014:347461. https://www.hindawi.com/journals/tswj/2014/347461/ (cited by 2020 Oct 16).
  15. Lichtenthaler HK, Langsdorf G, Lenk S and Buschmann C. (2005). Chlorophyll fluorescence imaging of photosynthetic activity with the flash-lamp fluorescence imaging system. Phtosynthetica. 43:355-369. https://doi.org/10.1007/s11099-005-0060-8
  16. Methy M, Olioso A and Trabaud L. (1994). Chlorophyll fluorescence as a tool for management of plant resources. Remote Sensing of Environment. 47:2-9. https://doi.org/10.1016/0034-4257(94)90121-X
  17. Ministry of Agriculture, Food and Rural Affairs(MAFRA). (2019). Production performance of industrial drops. Ministry of Agriculture, Food and Rural Affairs. Sejong, Korea. p.93-99.
  18. Misra AN, Misra M and Singh R. (2012). Chlorophyll fluorescence in plant biology. Biophysics. InTech Industries Manufacturing. Shanghai, China. p.171-192.
  19. Nam HH, Seo YJ and Jang WC. (2020). Effect of shading types and duration on alleviation of high temperature stress in Cnidium officinale Makino. Korean Journal of Medicinal Crop Science. 28:111-118. https://doi.org/10.7783/KJMCS.2020.28.2.111
  20. National Institute of Agricultural Science Technology(NIAST). (2000). Methods of analysis of soil and plant. National Institute of Agricultural Science Technology. Rural Development Administration. Suwon, Korea. p.103-147.
  21. National Institute of Agricultural Science Technology(NIAST). (2010). Manual of water management for the drought in crop lands. National Institute of Agricultural Science Technology. Rural Development Administration. Suwon, Korea. p.65.
  22. Nedbal L, Soukupova J, Whitmarsh J and Trtilek M. (2000). Postharvest imaging of chlorophyll fluorescence from lemons can be used to predict fruit quality. Photosynthetica. 38:571-579. https://doi.org/10.1023/A:1012413524395
  23. Oh DJ, Lee CY, Kim SM, Li GY, Lee SJ, Hwang DY, Son HJ and Won JY. (2010). Effects of chlorophyll fluorescence and photosynthesis characteristics by planting positions and growth stage in Panax ginseng C. A. Meyer. Korean Journal of Medicinal Crop Science. 18:65-69.
  24. Park YM. (2011). Leaf temperature characteristics being affected by light regimes. Journal of the Environmental Sciences. 20: 1599-1605. https://doi.org/10.5322/JES.2011.20.12.1599
  25. Schreiber U, Schliwa U and Bilger W. (1986). Continuous recording of photochemical and non-photochemical chlorophyll fluorescence quenching with a new type of modulation fluorometer. Photosynthesis Research. 10:51-62. https://doi.org/10.1007/BF00024185
  26. Seo YJ, Nam HH, Jang WC and Lee BY. (2018b). Developing a model for estimating leaf temperature of Cnidium officinale Makino based on black globe temperature. Korean Journal of Medicinal Crop Science. 26:447-454. https://doi.org/10.7783/KJMCS.2018.26.6.447
  27. Seo YJ, Nam HH, Jang WC, Kim JS and Lee BY. (2018a). Effect of meteorological factors an evapotranspiration change of Cnidium officinale Makino. Korean Journal of Agricultural and Forest Meteorology. 20:366-375. https://doi.org/10.5532/KJAFM.2018.20.4.366
  28. Seo YJ, Nam HH, Jang WC, Kim JS and Lee BY. (2019). Lysimeteric evaluation for transpiration and carbon accumulation of Kimchi cabbage (Brassica rapa L. ssp. pekinensis). Korean Journal of Soil Science and Fertilizer. 52:235-248.
  29. Shin YK, Kim YH and Lee JG. (2019). Application of chlorophyll fluorescence parameters for the detection of water stress ranges in grafted watermelon seedling. Protected Horticulture and Plant Factory. 28:461-470. https://doi.org/10.12791/KSBEC.2019.28.4.461
  30. Strasser RJ, Srivastava A and Tsimilli-Michael M. (2000). The fluorescence transient as a tool to characterize and screen photosynthetic samples. In Yunus M et al., (eds.). Probing photosynthesis: Mechanism regulation and adaptation. Taylor and Francis. London, England. p.443-480.
  31. Yoo SY, Eom KC, Park SH and Kim TW. (2012). Possibility of drought stress indexing by chlorophyll fluorescence imaging technique in red pepper(Capsicum annum L). Korean Journal of Soil Science and Fertilizer. 45:676-682. https://doi.org/10.7745/KJSSF.2012.45.5.676
  32. Yun SK, Kim SJ, Nam EY, Kwon JH, Do YS, Song SY, Kim MY, Choi YH, Kim GS and Shin HS. (2020). Evaluation of water stress using canopy temperature and crop water stress index(CWSI) in peach trees. Protected Horticulture and Plant Factory. 29:20-27. https://doi.org/10.12791/KSBEC.2020.29.1.20