Journal of Convergence for Information Technology (융합정보논문지)

Convergence Society for SMB (중소기업융합학회)
권호 표지
DOI QR코드

DOI QR Code

A Study on the Relationship between Oral Health Promotion Behavior and Oral Symptoms According to Dietary Life of Adolescents

청소년들의 식생활에 따른 구강건강증진행위와 구강증상과의 관련성 융합연구

  • Park, Sin-Young (Department of Dental Hygiene, Songwon University) ;
  • Lim, Sun-A (Department of Dental Hygiene, Songwon University)
  • Received : 2020.10.08
  • Accepted : 2020.11.20
  • Published : 2020.11.28
Download PDF
⟨ Previous Next ⟩

Abstract

This study aims to investigate the relationship between oral health promotion behavior and oral symptoms according to the dietary life of adolescents through the 15th(2019) online survey of Youth Health Behavior. According to the study, the number of tooth brush(day) was significant with all dietary life, caffeine and eating habit education experience were significant with all oral health promotion behavior, use of oral health device was significant with fruit, vegetable, sealant experience was significant with fruit, fastfood, vegetable, scaling experience was significant with fruit and oral education experience was significant with fruit, soda, fastfood, vegetable. Toothbreak was significant fruit, soda, fastfood, pain and bleeding were significant with caffeine, fastfood, vegetable, eating habit education experence, bad breath was significant with fruit, caffeine, vegetable. Therefore, dietary life should be considered for the management of oral health promotion behaviors and oral symptoms of adolescents.

본 연구는 제15차(2019년) 청소년 건강행태 온라인조사 자료를 통해 청소년들의 식생활에 따른 구강건강 증진행위와 구강증상과의 관련성을 연구하고자 한다. 연구결과 하루 칫솔질 횟수는 식생활 모두 유의하였고, 에너지음료, 식습관교육경험은 구강건강증진행위와 모두 유의하였으며, 구강보조위생용품은 과일, 채소의 섭취, 실런트 경험은 과일, 패스트푸드, 채소의 섭취, 스켈링 경험에서는 과일섭취, 구강보건교육 경험에서는 과일, 탄산음료, 패스트푸드, 채소의 섭취가 유의하였다. 구강증상에서는 외상은 과일, 탄산음료, 패스트푸드, 통증과 출혈은 에너지음료, 패스트푸드, 채소섭취와 식습관교육경험, 구취는 과일, 에너지음료, 채소섭취와 유의하였다. 따라서 청소년들의 구강건강증진행위와 구강증상의 관리를 위해 식생활이 고려되어야 한다.

Keywords

References

  1. M. S. Hyun & K. A. Nam. (2009). A study of self-esteem and stress coping skills in early adolescence. The Journal of Korean Academic Society of Nursing Education, 15(2), 293-301. DOI : 10.5977/JKASNE.2009.15.2.293
  2. H. J. Kang. (2018). Convergent Relations between Health Factors and Eating Behaviors and Oral Symptoms in Middle school students. Journal of the Korea Convergence Society, 9(12), 89-98. DOI : 10.15207/JKCS.2018.9.12.089
  3. Ministry of Education. (2018). Presentation of the results of the 2015 Youth Health Behavior Online Survey. Name of Web site. https://www.moe.go.kr
  4. Ministry of Education. (2015). 2018 Student Health Examination Sample Statistics Presentation. Name of Web sit. https://www.moe.go.kr
  5. E. K. Lee, M. S. Cho. (2012). A survey on awareness and behavior on preventive method of dental caries in middle students. Journal of Korean Society of Dental Hygiene, 12(4), 707-714. https://doi.org/10.13065/jksdh.2012.12.4.707
  6. H. J. Baek, S. H. Jeong, H. S. Lee, Y. H. Choi & K. B. Song. (2009). Association between meals intake and dental caries among one middle school children in Daegu, Korea. The Journal of the Korean Academy of Dental Health, 33(1), 30-39.
  7. M. S. Cho, C. S. Kim & S. H. Cheon. (2016). Association between self-esteem and temporomandibular disorder in the high school students. Journal of Korean Society of Dental Hygiene, 16(1), 111-120. DOI : 10.13065/jksdh.2016.16.01.111
  8. Y. I. Kim. (2017). A Study on the Effective factor of an Oral Health Promotion Behavior for Adolescents. The Korean Journal of Health Service Management, 11(2), 129-142. DOI : 10.12811/kshsm.2017.11.2.129
  9. E. J. Lee & M. O. Lee. (2019). Relationship between Dietary Behavior and Health-related Characteristics and Experiences of Major Oral Symptoms in Adolescents. The Korean of Health Service Management 13(4), 229-241. DOI : 10.12811/kshsm.2019.13.4.229
  10. J. H. Park. (2018). The correlation between soft drink consumption and subjective oral symptoms in Korean adolescents. Journal of Korean Society of Dental Hygiene, 18(1), 115-124. DOI : 10.13065/jksdh.2018.18.01.115
  11. Ministry of Education, Ministry of Health and Welfare, Centers for Disease Controland Prevention. (2019). The fifteenth Korea youth risk behavior web-based survey. Name of Web sit. https://www.cdc.go.kr
  12. S. H. Lee, M. E. Yun & S. S. Chun. (2014). Relationship between Korean Juveniles"Dietary Habits and Drinking Alcohol. Journal of Korean Society School&community Health Education, 15(2), 23-38.
  13. S. Y. Park, Y. J. Han & S. Y. Ryu. (2016). Related factors of preventice behavior experiences toward dental caries and periodontal disease in Korean adolescents. Journal of Korean Society of Dental Hygiene, 16(3), 417-426. https://doi.org/10.13065/jksdh.2016.16.03.417
  14. S. H. Park, S. H. Lee & K. J. Chang. (2017). Intake-related factors and educational needs regarding energy drinks in female high school students in the Incheon area. Journal of Nutrition Health, 50(5), 460-471. DOI : 10.4163/jnh.2017.50.5.460
  15. H. N. Oh & H. J. Lee. (2015). The effect of Energy drink on Enamel Erosion. Journal Dental Hygiene Science, 15(4), 419-423. DOI : 10.17135/jdhs.2015.15.4.419
  16. G. Y. Ko. (2014). Energy drink market status and regulatory trend. KHIDI Brief, 154, 1-8.
  17. H. S. Yoo & K. H. Sim. (2014). Survey on the high-caffeine energy drink consumption status of university students in Seoul. Journal of the East Asian Society of Dietary Life, 24(3), 407-420.