Acknowledgement
본 논문은 농촌진흥청 연구사업(세부과제명: 농축산물 생산현장의 안전관리 기술개발, 세부과제번호: PJ014238042022)과 환경부의 재원으로 한국환경산업기술원(사업명: 생활화학제품 안전관리기술개발사업, 과제번호: RE202201777)의 지원에 의해 이루어진 것임
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