Journal of Microbiology and Biotechnology

The Korean Society for Microbiology and Biotechnology (한국미생물·생명공학회)
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Single and Multi-Strain Probiotics Supplementation in Commercially Prominent Finfish Aquaculture: Review of the Current Knowledge

  • Sumon, Md Afsar Ahmed (Departmentof Marine Biology, King Abdulaziz University) ;
  • Sumon, Tofael Ahmed (Department of Fish Health Management, Sylhet Agricultural University) ;
  • Hussain, Md. Ashraf (Department of Fisheries Technology and Quality Control, Sylhet Agricultural University) ;
  • Lee, Su-Jeong (Biopharmaceutical Engineering Major, Division of Applied Bioengineering, Dong-Eui University) ;
  • Jang, Won Je (Biopharmaceutical Engineering Major, Division of Applied Bioengineering, Dong-Eui University) ;
  • Sharifuzzaman, S.M. (Institute of Marine Sciences, University of Chittagong) ;
  • Brown, Christopher L. (FAOWorld Fisheries University Pilot Programme, Pukyong National University) ;
  • Lee, Eun-Woo (Biopharmaceutical Engineering Major, Division of Applied Bioengineering, Dong-Eui University) ;
  • Hasan, Md. Tawheed (Core-Facility Center for Tissue Regeneration, Dong-Eui University)
  • Received : 2022.02.21
  • Accepted : 2022.06.03
  • Published : 2022.06.28
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Abstract

The Nile tilapia Oreochromis niloticus, Atlantic salmon Salmo salar, rainbow trout Oncorhynchus mykiss, olive flounder Paralichthys olivaceus, common carp Cyprinus carpio, grass carp Ctenopharyngodon idella and rohu carp Labeo rohita are farmed commercially worldwide. Production of these important finfishes is rapidly expanding, and intensive culture practices can lead to stress in fish, often reducing resistance to infectious diseases. Antibiotics and other drugs are routinely used for the treatment of diseases and sometimes applied preventatively to combat microbial pathogens. This strategy is responsible for the emergence and spread of antimicrobial resistance, mass killing of environmental/beneficial bacteria, and residual effects in humans. As an alternative, the administration of probiotics has gained acceptance for disease control in aquaculture. Probiotics have been found to improve growth, feed utilization, immunological status, disease resistance, and to promote transcriptomic profiles and internal microbial balance of host organisms. The present review discusses the effects of single and multi-strain probiotics on growth, immunity, heamato-biochemical parameters, and disease resistance of the above-mentioned finfishes. The application and outcome of probiotics in the field or open pond system, gaps in existing knowledge, and issues worthy of further research are also highlighted.

Keywords

Acknowledgement

This study was supported by Brain Pool Scholarship (Grant no.: 2021H1D3A2A01099381) funded by National Research Foundation of Korea (NRF) and NRF grant funded by Ministry of Education (Grant no.: 2021R1I1A1A01049238).

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