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Monitoring of Pesticide Residues in Commonly Consumed Medicinal Agricultural Products

다소비 식·약공용농산물의 잔류농약 실태조사

  • Hee-Jeong Choi (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Yun-Sung Kim (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Sang-Tae Kim (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Nan-Joo Park (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Yu-Mi Choi (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Na-Young Yoo (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Yoo-Li Han (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Jeong-Hwa Seo (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Jong-Sung Son (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment) ;
  • Myoung-Ki Park (Guri Agricultural and Fishery Products Inspection Center, Agricultural and Fishery Products Inspection Division, Gyeonggi Province Institute of Health and Environment)
  • 최희정 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 김윤성 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 김상태 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 박난주 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 최유미 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 유나영 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 한유리 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 서정화 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 손종성 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소) ;
  • 박명기 (경기도보건환경연구원 농수산물검사부 구리농수산물검사소)
  • Received : 2023.01.27
  • Accepted : 2023.04.10
  • Published : 2023.06.30

Abstract

We assessed the pesticide residues in the medicinal agricultural products distributed in Korea. Pesticide residues in 72 samples were analyzed using the QuECheRS method for 339 pesticides, using GC-MS/MS and LC-MS/MS. The pesticide residues were below the maximum residues limit (MRL) in 42 samples (58.3%); however, they exceeded the MRL in 5 samples (6.9%). These included 43 types of pesticides; 20 fungicides and 23 insecticides were detected 75 times and 58 times, respectively. Tebuconazole and carbendazim were the most detected fungicides, each 11 times. The levels of acetamiprid, cadusafos, chlorpyrifos, flubendiamide, fluopyram, and triazophos exceeded the MRL in Gogi berry, Omija, and Reishi mushroom. All of them were positive list system (PLS) items that lacked pesticide residue standards. Therefore, authorities should monitor the distributed medicinal agricultural products.

본 연구에서는 국내에서 유통되는 식·약공용농산물의 잔류농약 실태를 조사하기 위해 7품목 72건 대상으로 잔류농약을 분석했다. 시료는 QuEChERS법으로 전처리한 후 GC-MS/MS, LC-MS/MS를 이용하여 분석했다. 식·약공용 농산물 총 7품목 72건 중 42건(58.3%)에서 잔류농약이 검출되었으며, 검출된 농산물은 복분자 1건, 구기자 14건, 대추 9건, 오미자 10건, 모과 1건, 생강 5건, 영지버섯 2건이었다. 그 중 구기자 2건(11.8%), 오미자 1건(7.1%), 영지버섯 2건(100%)에서 잔류농약 허용기준을 초과하여 검출되었다. 검출농약은 43종으로 살균제 20종 75회, 살충제 23종 58회이었으며, 살균제 carbendazim 및 tebuconazole이 각각 11회로 가장 빈번하게 검출되었다. 허용기준을 초과하여 검출된 농약은 acetamiprid, cadusafos, chlorpyrifos, flubendiamide, fluopyram, triazophos으로 모두 잔류농약허용기준이 설정되지 않은 PLS 항목이었다. 결론적으로 잔류농약 검사 건수, 검출률, 검출빈도를 종합적으로 고려해 볼 때 식·약공용농산물에 대한 지속적인 잔류농약 관리가 필요한 것으로 생각된다.

Keywords

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