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버섯 균사체 활용기술 동향: 2023년 상반기까지의 특허를 중심으로

Technology trends in mushroom mycelium utilization: Focus on patents until the first half of 2023

  • 정용현 (조선대학교 대학원 화학공학과) ;
  • 오원정 (중국제노공업대학교(산동성과학원)) ;
  • 리지순 (중국제노공업대학교(산동성과학원)) ;
  • 신현재 (조선대학교 대학원 화학공학과)
  • Yong-Hyeon Jeong (Department of Chemical Engineering, Graduate School of Chosun University) ;
  • Yuanzheng Wu (Shandong Provincial Key Laboratory of Applied Microbiology, Ecology Institute, Qilu University of Technology (Shandong Academy of Sciences)) ;
  • Jishun Li (Shandong Provincial Key Laboratory of Applied Microbiology, Ecology Institute, Qilu University of Technology (Shandong Academy of Sciences)) ;
  • Hyun-Jae Shin (Department of Chemical Engineering, Graduate School of Chosun University)
  • 투고 : 2023.08.17
  • 심사 : 2023.09.14
  • 발행 : 2023.09.30

초록

The importance of biocomposites has increased owing to the changes in global consumption trends and rapid climate change. Technologies using mushroom mycelium cultivation, and molding methods for mycelial application have gained attention as potential strategies for producing eco-friendly composites. Currently, mushroom mycelia are used as raw materials for food and cosmetics; however, research on their utilization as biocomposite materials is limited. Therefore, the potential for the development of mushroom mycelium-related products and technologies is high. This review analyzes the domestic and international patent application trends related to the technologies for composite (packaging, insulation, adhesives, and leather) and food (substitute for meat) materials using mushroom mycelium, as an eco-friendly biocomposite material, to provide objective patent information that can further research and development (R&D) in this field.

키워드

과제정보

중국 제노공업대학교(산동성과학원)의 공동연구 지원에 감사드립니다. Shandong Provincial Key Research and Development Project (International Scientific and Technology Cooperation) (Grant number: 2019GHZ033), the Innovation Pilot Project of Integration of Science, Education and Industry of Shandong Academy of Sciences (International Scientific and Technology Cooperation) (Grant number: 2022GH012).

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