농업과학연구 (Korean Journal of Agricultural Science)
- 제50권3호
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- Pages.295-304
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- 2023
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- 2466-2402(pISSN)
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- 2466-2410(eISSN)
DOI QR Code
Effects of glycozyme addition on fatty acid and meat quality characteristics of growing pigs
- Olivier Munezero (Animal Resource and Science Department, Dankook University) ;
- In Ho Kim (Animal Resource and Science Department, Dankook University)
- 발행 : 2023.09.01