DOI QR코드

DOI QR Code

A Study on the Anti-Inflammatory Effect of Gyejigeojakyakgabuja-tang

계지거작약가부자탕(桂枝去芍藥加附子湯)의 항염증 효과에 대한 연구

  • Jae-Min Jeong (Department of Korean Medicine Rehabilitation, College of Korean Medicine, Dongshin University) ;
  • Seung-Kyu Im (Department of Korean Medicine Rehabilitation, College of Korean Medicine, Dongshin University) ;
  • Song Choi (Department of Internal Medicine, College of Korean Medicine, Dongshin University) ;
  • Hyun-Ji Kim (Department of Internal Medicine, College of Korean Medicine, Dongshin University) ;
  • Jin-Bong Choi (Department of Korean Medicine Rehabilitation, College of Korean Medicine, Dongshin University)
  • 정재민 (동신대학교 한의과대학 한방재활의학교실 ) ;
  • 임승규 (동신대학교 한의과대학 한방재활의학교실 ) ;
  • 최송 (동신대학교 한의과대학 한방내과학교실) ;
  • 김현지 (동신대학교 한의과대학 한방내과학교실) ;
  • 최진봉 (동신대학교 한의과대학 한방재활의학교실 )
  • Received : 2024.03.18
  • Accepted : 2024.05.20
  • Published : 2024.07.31

Abstract

Objectives This study was conducted in in vitro environments to investigate the anti-inflammatory effect and expression mechanism of Gyejigeojakyakgabuja-tang (GJBT). Methods In the experiment, an inflammatory response was induced with lipopolysaccharide in macrophage RAW 264.7 cells treated with GJBT, and the production of nitric oxide (NO), prostaglandin E2 (PGE2), and cytokines were measured, and inducible nitric oxide synthase (iNOS) and cyclooxygenase-2 (COX-2) were measured. The intracellular gene and protein expression levels of cytokines were measured. Results In vitro, GJBT significantly reduced intracellular NO, PGE2, and cytokine production in a concentration-dependent manner. The intracellular iNOS, COX-2, and Cytokine gene expression levels were significantly decreased, and the intracellular iNOS, COX-2, and cytokine protein expression levels were significantly decreased in a concentration-dependent manner. Conclusions These results show that GJBT has an anti-inflammatory effect.

Keywords

References

  1. Kumar V, Abbas AK, Fausto N, Mitchell R. Robbins basic pathology. 8th ed. Philadelphia:Saunders/Elsevier. 2011:31-2. 
  2. Choi HJ, Eun JS, Park YR, Kim DK, Li R, Moon WS, Park JM, Kim HS, Cho NP, Cho SD, Soh Y. Ikarisoside a inhibits inducible nitric oxide synthase in lipopolysaccharide-stimulated RAW 264.7 cells via p38 kinase and nuclear factor-kappab signaling pathways. European Journal of Pharmacology. 2008;601(1-3):171-8. 
  3. Tao MQ, Ji CL, Wu YJ, Dong JY, Li Y, Olatunji OJ, Zuo J. 1,7-dihydroxy-3,4-dimethoxyxanthone inhibits lipopolysaccharide-induced inflammation in RAW264.7 macrophages by suppressing TLR4/NF-κB signaling cascades. Inflammation. 2020;43(5):1821-31. 
  4. Lee HA, Song BR, Kim HR, Kim JE, Yun WB, Park JJ, Lee ML, Choi JY, Lee HS, Hwang DY. Butanol extracts of Asparagus cochinchinensis fermented with Weissella cibaria inhibit iNOS-mediated COX-2 induction pathway and inflammatory cytokines in LPS-stimulated RAW264.7 macrophage cells. Experimental and Therapeutic Medicine. 2017;14(5):4986-94. 
  5. George MD, Baker JF, Leonard CE, Mehta S, Miano TA, Hennessy S. Risk of nonunion with nonselective NSAIDs, COX-2 inhibitors, and opioids. The Journal of Bone and Joint Surgery. 2020;102(14):1230-8. 
  6. Cui J, Jia J. Natural COX-2 inhibitors as promising anti-inflammatory agents: an update. Current Medicinal Chemistry. 2021;28(18):3622-46. 
  7. Liu DZ. Liu Duzhou's shanghanlun jiangyi. Paju: Fishwood. 2014:96. 
  8. Lee JH. Han prescription for diagnosis and treatment. Wonju:Euibang publisher. 2007:117-8. 
  9. Park HJ, Lee JS, Lee JD, Kim NJ, Pyo JH, Kang JM, Choe IH, Kim SY, Shim BS, Lee JH, Lim SB. The anti-inflammatory effect of Cinnamomi ramulus. Journal of Korean Oriental Medicine. 2005;26(2):140-51. 
  10. Koh DK, Yun JM, Lee TH. Effects of Aconiti tuber on the change of interleukin-6 and TNF-α level induced by LPS ICV injection in mice. The Korean Journal of Oriental Medical Prescription. 2004;12(1):195-208. 
  11. Kim YH, Yim YK, Lee H. The effects of herbal-acupuncture with Aconiti lateralis Preparata radix solutionon collagen-induced arthritis. The Korean Journal of Meridian & Acupoint. 2006;23(2):137-54. 
  12. Ryu HS, Kim J, Park SC, Kim HS. Enhancing effect of Zingiber officinale Roscoe extracts on mouse spleen and macrophage cells activation. The Korean Journal of Nutrition. 2004;37(9):780-5. 
  13. Seo UK, Jung HW, Park YK. Chloroform fraction of zingiberis rhizoma recens modulates the production of inflammatory mediators in LPS-stimulated BV2 microglial cells. The Korea Journal of Herbology. 2008;23(3):73-83. 
  14. Al-Reza SM, Yoon JI, Kim HJ, Kim JS, Kang SC. Anti-inflammatory activity of seed essential oil from Zizyphus jujuba. Food and Chemical Toxicology. 2010;48(2):639-43. 
  15. Yu MH, Im HG, Lee HJ, Ji YJ, Lee IS. Components and their antioxidative activities of methanol extracts from sarcocarp and seed of Zizyphus jujuba var. inermis Rehder. Korean Journal of Food Science and Technology. 2006;38(1):128-34. 
  16. Pak JP, Son JH, Kim YM, Lee EY, Leem KH, Kim EH. Suppression of inflammatory macrophage responese by glycyrrhiza uralensis herbal acupuncture extract. Korean Journal of Acupuncture. 2011;28(4):49-58. 
  17. Hu XS. Hu XS's shanghanlun jiangyi. Paju:Fishwood. 2019:60. 
  18. Cheng W. Zhujieshanghanlun. Beijing:People's Medical Publishing House. 1996:60. 
  19. National Oriental Medicine College Collaborative Textbook Compilation Committee. Herbalogy. Seoul: Young Lim Publishing. 2004:156-7, 287-8, 465-6. 
  20. Lee YS, Kim HC, Whang EH, Jo SK, Lim IG, Han JH. Study on the effect of Jakyakgamcho-tang. Korean Journal of Oriental Physiology & Pathology. 2003;17(2):493-8. 
  21. Zhang X. Yixuezhongzhongcanxilu. Shijiazhuang:Hebei Science & Technoloy Press. 1985:97. 
  22. Kim SW. A study on jeungjuryujeunghwalinseo [Doctoral dissertation]. Wonkwang University; 2013. 
  23. Yoon TJ, Jo SY. Effect of acanthopanax senticosus extracts on alcohol degradation and anti-inflammatory activity in mice. The Korean Journal of Food and Nutrition. 2010;23(4):542-8. 
  24. Lowenstein CJ, Padalko E. iNOS (NOS2) at a glance. Journal of Cell Science. 2004;117(Pt 14):2865-7. 
  25. Xie QW, Kashiwabara Y, Nathan C. Role of transcription factor NF-kappa B/Rel in induction of nitric oxide synthase. Journal of Biological Chemistry. 1994;269(7):4705-8. 
  26. Ninnemann JL. Prostaglandins in inflammation and disease. Immunology Today. 1984;5(6):173-5. 
  27. Meydani SN. Dietary modulation of cytokine production and biologic functions. Nutrition Reviews. 1990;48(10):361-9. 
  28. Kiemer AK, Hartung T, Huber C, Vollmar AM. Phyllanthus amarus has anti-inflammatory potential by inhibition of iNOS, COX-2, and cytokines via the NF-kappaB pathway. Journal of Hepatology. 2003;38(3):289-97. 
  29. Harris SG, Padilla J, Koumas L, Ray D, Phipps RP. Prostaglandins as modulators of immunity. Trends in Immunology. 2002;23(3):144-50. 
  30. Kim JA, Nagappan A, Park HS, Saralamma VV, Hong GE, Yumnam S, Lee HJ, Raha S, Kim EH, Young PS, Kim GS. Proteome profiling of lipopolysaccharide induced L6 rat skeletal muscle cells response to flavonoids from Scutellaria baicalensis Georgi. BMC Complementary Medicine and Therapies. 2014;14:379. 
  31. Kim DH, Hwang EY, Son JH. Anti-inflammatory activity of Carthamus tinctorious seed extracts in Raw 264.7 cells. Journal of Life Science. 2013;23(1):55-62. 
  32. Yun HY, Dawson VL, Dawson TM. Neurobiology of nitric oxide. Critical Reviews in Neurobiology. 1996;10(3-4):291-316. 
  33. Masferrer JL, Zweifel BS, Manning PT, Hauser SD, Leahy KM, Smith WG, Isakson PC, Seibert K. Selective inhibition of inducible cyclooxygenase 2 in vivo is anti-inflammatory and nonulcerogenic. Proceedings of the National Academy of Sciences of the United States of America. 1994;91(8):3228-32.