• Journal of Biosystems Engineering
• /
• 제29권1호
• /
• pp.37-44
• /
• 2004

This study was conducted to develop a new drying method far reducing the drying cost and time and to investigate the drying characteristics of oak mushroom. A far infrared dryer of down draft air flow type used for this experiment can control the drying parameters, such as far infrared heater temperature and aeration velocity. The far infrared drying tests were performed at aeration velocities of 0.3 and 0.6m/s under the temperature of 90 and 100$^{\circ}C$ in for infrared heater, respectively. The results were compared and analyzed with those of an heated air drying method used as a control in terms of properties representing the drying characteristics. such as shrinkage rate, color, energy consumption amino acid components, drying rate and moisture ratio. The results obtained from this research can be summarized as follows. 1. The drying rate of far infrared drying was faster than that of heated air drying. With high temperature of far infrared heater and slow aeration velocity, the far infrared drying of down draft air flow type was superior to the heated air drying. 2. Most of far infrared drying conditions required less energy consumption than heated air drying. 3. The shrinkage rates of heated air drying and far infrared drying were decreased by 17.0% and 18.2∼19.8%, respectively. 4. The difference of color on oak mushroom surface before and after drying can be represented as $\Delta$E. $\Delta$E values of far infrared drying and heated air drying were 2.39∼4.55 and 6.77, respectively. 5. The amounts of free amino acids were higher in the far infrared than in the heated air drying. In addition the amounts of Gln and Glu generally were increased and those of Ala, Leu, and Val were decreased in order.

• 한국세라믹학회지
• /
• 제23권6호
• /
• pp.7-14
• /
• 1986

This work is concerned with the experimental and theoretical investigation of a kiln with the aim to obtain th best conditions of firing in a kiln, The 0.3$m^3$ down draft kiln of gas firing was designed and constructed. Temperature distributions in kiln combustion gas temperature primary and secondary air flow were measured in the kiln burnt with propane LP gas. And the temperature distri-butions of kiln surface were measured by the thermo camera.

• 한국유체기계학회 논문집
• /
• 제17권5호
• /
• pp.67-71
• /
• 2014

Recently, the cross flow turbine attracts more and more attention for its good performance over a large operating regime at off design point. This study adopts a very low head cross flow turbine that has barely been studied before, and investigates the effect of air layer on the performance of the cross flow turbine. As open duct is applied in this study and free surface model is used between the air layer and water, an engineering definition of efficiency, instead of traditional definition of efficiency, is used. As torque at the runner fluctuates up and down at a reasonable limit, statistical method is used. Pressure and water volume fraction contours are shown to present the characteristics of air-water flow. With constant air suction in the runner chamber, the water level gradually drops below the runner and efficiency of the turbine can be raised by 10 percent. All considered, the effect of air layer on the performance of turbine is considerable.

• 한국농공학회:학술대회논문집
• /
• 한국농공학회 2005년도 학술발표논문집
• /
• pp.586-591
• /
• 2005

Syngas or fuel gas production through biomass gasification is a century old technology. Biomass gasification is getting more and more interest recently as one of competitive renewable energy technologies. It does not contribute to increasing greenhouse gases(GHG). A down-draft gasifier was designed and tested for syngas quality using different fuel sets in this study. The gasifier was of about 100kW capacity. Tests were conducted at air flow rates ranging from 10 to $60m^3/hr$. Fuels tested included wood chips and wood char. The results showd that gas quality in terms of flammability was reasonably good when the temperatures were over $600^{\circ}C$ inside the gasifier. Although $800^{\circ}C$ or higher is recommended, gas quality was reasonably good. If insulation was provided outside the gasifier, the temperature would increase. When wood chips were used, the temperature was below $600^{\circ}C$ and gas quality was not good. It seemed that calorific values of fuel and height of reduction zone in the gasifier are very important. The results of the tests would provide important information for designing more improved gasifier and its operation.