• 제목/요약/키워드: Hanwoo

검색결과 1,644건 처리시간 0.022초

Relationship between Genetic Variants of Mitochondrial DNA and Growth Traits in Hanwoo Cattle

  • Jeon, G.J.;Chung, H.Y.;Choi, J.G.;Lee, M.S.;Lee, C.W.;Park, J.J.;Ha, J.M.;Lee, H.K.;Sung, H.H.
    • Asian-Australasian Journal of Animal Sciences
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    • 제18권3호
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    • pp.301-307
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    • 2005
  • Genetic variants of Hanwoo mtDNA in the region of cytochrome oxidase subunit I, II and III complex were detected using restriction enzymes. PCR primers were designed based on the bovine mtDNA sequence, and 6 primer sets (Mt4, Mt5, Mt6, Mt7, Mt8 and Mt9) were used. A total of 20 restriction enzymes were used, and 6 restriction enzymes, which were Hinf I, Pvu II, Rsa I, Eco RI, Bgl II, and Msp I, showed genetic polymorphisms. Significant associations between genetic variants and weight traits were observed at WT15 (p<0.05) and WT18 (p<0.01) with Pvu II for Mt9, Bgl II for Mt6 and Rsa I for Mt8 segments in the region of cytochrome oxidase subunit complex. Significant associations were also observed at Mt9-Pvu II and Mt6-Bgl II segments for WT9 (p=0.01), WT12 (p=0.02), respectively. These results suggest that genetic variants of mtDNA in the region of cytochrome oxidase subunit complex may be candidate segments for improvement of animal growth as weight traits.

Comparison of meat quality, fatty acid composition and aroma volatiles of Chikso and Hanwoo beef

  • Utama, Dicky Tri;Lee, Chang Woo;Park, Yeon Soo;Jang, Aera;Lee, Sung Ki
    • Asian-Australasian Journal of Animal Sciences
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    • 제31권9호
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    • pp.1500-1506
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    • 2018
  • Objective: Although Hanwoo has been selected as the superior commercial beef cattle breed in Korea, Chikso (Korean brindle cattle) is still recognized as a valuable breed for beef production. The aim of this study was to compare the meat quality, fatty acid composition and aroma volatiles of beef from Chikso and Hanwoo steers maintained under identical feed management, as information regarding these characteristics is still limited. Methods: A total of 19 carcasses with a quality grade of 1 were selected, and strip loin (longissimus lumborum) cuts were collected from 11 Hanwoo carcasses and 8 Chikso carcasses. Meat quality and aroma analyses were performed at day four postmortem. Results: Though Hanwoo strip loin tended to have higher fat content (15.37%) than Chikso (12.01%), no significant differences were observed. Meat pH, water-holding capacity, cooking loss, shear force value, instrumental surface color (Commission International De L'eclairage $L^{\star}$, $a^{\star}$, $b^{\star}$, chroma, and hue angle) and fatty acid composition were not significantly different. Roasted Chikso beef released more intense aroma than roasted Hanwoo beef based on the total area units of identified volatiles. Among identified volatiles, the amounts of toluene, heptanal, octanal, and nonanal were higher in roasted Chikso beef than in roasted Hanwoo beef. In addition, the aroma pattern of the roasted beef from these breeds was well-discriminated by electronic nose. Conclusion: No distinct differences were found in terms of meat quality between Hanwoo and Chikso beef in this study. However, the aroma pattern and volatiles of roasted Hanwoo and Chikso beef were different according to instrumental analysis.

국내 한우산업 현황과 정밀축산을 활용한 한우고기 생산전망 (Current situation of Hanwoo industry and future prospects for precision livestock farming)

  • 박보혜;강동훈;정기용
    • 식품과학과 산업
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    • 제51권3호
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    • pp.238-244
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    • 2018
  • 한국 육우의 거의 90%를 차지하는 한우의 역사, 산업 특성 및 소고기 생산을 중심으로 한우의 현안과 미래를 논의했다. 한우산업에 많은 변화가 있었지만 여전히 한우는 한국 소비자에게 최고의 쇠고기 공급원으로서 프리미엄의 위치를 가지고 있다. 다른 농업 기반경제와 비교할 때, 한우 농민의 수는 최근 수십 년 동안 급격히 감소했으며 농장의 규모가 커지고 시스템이 보편화되었다. 수입 소고기와의 차별화, 사료비 증가, 송아지 가격의 증가, 토지 비용의 증가 등 한우산업이 직면 한 어려움을 해쳐나가기 위해서는 보다 젊고 똑똑한 농부들이 필요하다. 기존의 축적된 노하우와 새로운 기술을 잘 접목시켜 한우를 잘 기르는 사람들이 많이 생겨나야 하고 소득을 창출하여야 한다. 우리나라의 발전된 ICT기술과 농민들의 근면함이 잘 융합되어 고급데이터 들이 꾸준히 축적된다면 여러 가지 어려운 상황에서도 새로운 고급육 생산 프로그램을 개발할 수 있고 이를 활용한 원천기술 개발로 지속가능한 한우산업을 유지할 수 있을 것이다. 아울러 기존의 방식과 다르게 변화하고 있는 4차 산업혁명시대에 한국형 정밀축산을 개발하여 축산선진국으로 나아갈 수 있을 것이라 기대한다.

체내 또는 체외에서 생산된 한우 수정란을 젖소 수란우에 이식한 결과 (Results of Embryo Transfer with Hanwoo Embryos Produced In-Vivo or In-Vitro to Holstein Cows as Recipients)

  • 김용준;박훈;이해리;신동수;조성우;김용수;김수희
    • 한국수정란이식학회지
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    • 제23권3호
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    • pp.167-175
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    • 2008
  • This study was performed to investigate the result that in-vivo or in-vitro embryos of Hanwoo cows were transferred to Holstein cows. Seventeen Hanwoo cows were used as donors for production of in-vivo embryos and fresh hanwoo in-vivo embryos were transferred to 1,150 Holsteins. And 2 embryos were transferred to 188 Holstein recipients to produce twin calves. Diagnosis on pregnancy was performed by rectal palpation at $60\sim90$ days after transfer. The pregnancy rate of Holstein recipients was 55.8% after transfer with Hanwoo in-vivo embryos and 38.2% after transfer with Hanwoo in-vitro embryos. The delivery rate of pregnant Holstein recipients was 88.4% after transfer with Hanwoo in-vivo embryos and 75.6% after transfer with Hanwoo in-vitro embryos. The rate of delivery of Holstein recipients transferred with two Hanwoo embryos was 36.2% and the rate of twin production was 25.9%. The rate of twin production by embryo transfer with in-vivo embryos was 30.4%, whereas the fate with in-vitro embryos was 15.6%. The pregnancy rate according to the grade of corpus luteum of Holstein recipients transferred with Hanwoo in-vitro embryos was 41.5 and 36.0% for A and B grade, respectively. The pregnancy rate according to the transfer in site in the uterine lumen of recipients was 40.9 and 32.7% for anterior and middle site, respectively. The pregnancy rate according to day of embryo transfer after estrus of recipients was 45.5, 38.8 and 39.7% for day 6, day 7 and day 8, respectively. There was difference of pregnancy rate according embryo transfer technician ($30.5\sim45.8%$) individual dairy farm ($21.1\sim51.0%$). These results are supposed to indicate that the rate of pregnancy after transfer with Hanwoo embryos to Holstein recipients was similar to that within the same breed, and consequently that this method would be beneficial to enhance the productivity in Hanwoo reproduction.

Determination of Genetic Diversity among Korean Hanwoo Cattle Based on Physical Characteristics

  • Choi, T.J.;Lee, S.S.;Yoon, D.H.;Kang, H.S.;Kim, C.D.;Hwang, I.H.;Kim, C.Y.;Jin, X.;Yang, C.G.;Seo, K.S.
    • Asian-Australasian Journal of Animal Sciences
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    • 제25권9호
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    • pp.1205-1215
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    • 2012
  • This study was conducted to establish genetic criteria for phenotypic characteristics of Hanwoo cattle based on allele frequencies and genetic variance analysis using microsatellite markers. Analysis of the genetic diversity among 399 Hanwoo cattle classified according to nose pigmentation and coat color was carried out using 22 microsatellite markers. The results revealed that the INRA035 locus was associated with the highest $F_{is}$ (0.536). Given that the $F_{is}$ value for the Hanwoo INRA035 population ranged from 0.533 (white) to 1.000 (white spotted), this finding was consistent with the loci being fixed in Hanwoo cattle. Expected heterozygosities of the Hanwoo groups classified by coat colors and degree of nose pigmentation ranged from $0.689{\pm}0.023$ (Holstein) to $0.743{\pm}0.021$ (nose pigmentation level of d). Normal Hanwoo and animals with a mixed white coat showed the closest relationship because the lowest $D_A$ value was observed between these groups. However, a pair-wise differentiation test of $F_{st}$ showed no significant difference among the Hanwoo groups classified by coat color and degree of nose pigmentation (p<0.01). Moreover, results of the neighbor-joining tree based on a $D_A$ genetic distance matrix within 399 Hanwoo individuals and principal component analyses confirmed that different groups of cattle with mixed coat color and nose pigmentation formed other specific groups representing Hanwoo genetic and phenotypic characteristics. The results of this study support a relaxation of policies regulating bull selection or animal registration in an effort to minimize financial loss, and could provide basic information that can be used for establishing criteria to classify Hanwoo phenotypes.

혈중 인슐린 및 렙틴이 한우 지방형질에 미치는 효과 (Effects of plasma insulin, and leptin on fat traits in Hanwoo (Korean cattle))

  • 김형철;이승환;당창권;임다정;최봉환;장선식;조영무;전기준;박응우;조용민;이준헌;양보석;홍성구
    • 농업과학연구
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    • 제39권2호
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    • pp.203-209
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    • 2012
  • The objective of this study was to examine the effect of plasma leptin and insulin concentrations on fat traits in Hanwoo. If a biological indicator such as plasma leptin and insulin was identified, it would be a useful biological marker that can be predicted marbling score in young animal. The relationship between plasma hormone (leptin and insulin) and fat traits (marbling score, back fat thickness and P8 fat thickness) was investigated. The experiment studies 100 Hanwoo that were randomly sampled from Hanwoo Experimental Station Herd. The concentration of plasma insulin was significantly associated with marbling score (P=0.02) but was not significantly with back fat thickness (P=0.07) and P8 fat thickness (P=0.09). Statistical model determinant that plasma insulin concentration account for phenotypes was moderate on marbling score (5%), back fat thickness (3%) and P8 fat thickness (9%). On the other hand, plasma leptin concentration was significantly associated with marbling score (P=0.03) and back fat thickness (P=0.02), but was not significant on P8 fat thickness (0.07). Statistical model determinant that plasma leptin concentration accounting for phenotypes was moderate effect on marbling score (3%) and back fat thickness (2%), but it has a slightly bigger effect on P8 fat thickness (7%). In conclusion, the plasma leptin and insulin seems to have an effect on fat traits (marbling score, backfat thickness and P8 fat thickness) in Hanwoo.

한우 농가의 번식우 관리와 송아지 생산 현황 (Surveys on Reproduction Status and Calf Production of Hanwoo Farmers)

  • 양병철;강성식;김의형;장선식;양보석;이석동;조상래
    • 한국수정란이식학회지
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    • 제32권3호
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    • pp.171-176
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    • 2017
  • 본 연구는 한우 송아지 생산효율 향상을 위한 농가 번식 실태를 조사하였다. 한우 사육 규모별, 지역별로 나누어 45개 농가의 가임암소를 대상으로 조사를 실시하여 다음과 같은 결과를 얻었다. 한우의 최초 분만월령은 평균 28.7개월령이었다. 수태당 인공수정 횟수는 $1.45{\pm}0.32$회였으며, 분만 후 인공수정 일수는 119.8일이었다. 수태율은 소규모 농가가 $75.2{\pm}16.93%$로 중규모($70.6{\pm}17.46%$) 및 대규모 농가($71.4{\pm}11.03%$)보다 높은 것으로 나타났다. 번식률 상위 농가의 사육 방식을 보면, '발정관찰 보조기구를 사용하는 농가'가 '그렇지 않은 농가'보다 송아지 생산율이 10.42% 높았다. 번식소에 대해 IBR과 BVDV 예방접종을 실시한 농가는 유사산 폐사율이 4.41% 감소한 것으로 나타났다. 또한 농가여건에 따라 방목과 운동을 한 경우, 수태율과 분만율이 각각 3.47%, 18.29% 향상되는 것으로 나타났다. 본 조사 결과를 통해 발정관찰, 예방접종, 방목이 한우농가에서 송아지 생산 효율을 높이는데 중요한 지표로 나타났다. 한우 사육 농가의 번식실태 조사를 통해 농가 현장의 번식률 향상을 위한 연구 자료로 활용이 가능할 것이다.

Estimation of the Genetic Substitution Rate of Hanwoo and Holstein Cattle Using Whole Genome Sequencing Data

  • Lee, Young-Sup;Shin, Donghyun
    • Genomics & Informatics
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    • 제16권1호
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    • pp.14-20
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    • 2018
  • Despite the importance of mutation rate, some difficulties exist in estimating it. Next-generation sequencing (NGS) data yields large numbers of single-nucleotide polymorphisms, which can make it feasible to estimate substitution rates. The genetic substitution rates of Hanwoo and Holstein cattle were estimated using NGS data. Our main findings was to calculate the gene's substitution rates. Through estimation of genetic substitution rates, we found: diving region of altered substitution density exists. This region may indicate a boundary between protected and unprotected genes. The protected region is mainly associated with the gene ontology terms of regulatory genes. The genes that distinguish Hanwoo from Holstein in terms of substitution rate predominantly have gene ontology terms related to blood and circulatory system. This might imply that Hanwoo and Holstein evolved with dissimilar mutation rates and processes after domestication. The difference in meat quality between Hanwoo and Holstein could originate from differential evolution of the genes related to these blood and circulatory system ontology terms.

Detection of DNA Fragment to Differentiate Korean Cattle

  • Yeo, J.S.;Kim, J.W.;Chang, T.K.;Nam, D.H.;Han, J.Y.;Choi, C.B.
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권8호
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    • pp.1071-1075
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    • 2002
  • In order to identify and develop the specific DNA marker for the identification of Hanwoo (Korean Cattle) from other breeds, a specific DNA marker of 519 bp was identified and sequenced from polymorphic analysis using RAPD-PCR for 6 cattle breeds. Two different repetitive sequences, $(AAC)_5$ and $(GAAGA)_2$, were selected and designed to use specific probe to develop a DNA marker for Hanwoo specific. When the $(AAC)_5$ probe was applied, the 10 kb specific DNA marker showed in the DNA fingerprinting from 237 of 281 Hanwoo individuals. This novel Hanwoo specific DNA probe is useful to perform the marker-assisted selection for screening Hanwoo purity as an unique genetic source.

한우 Leptin 유전자의 단일 염기 다형성 분석 (Analysis of Single Nucleotide Polymorphisms of Leptin Gene in Hanwoo(Korean Cattle))

  • 이정민;송기철;이종영;김영봉
    • Journal of Animal Science and Technology
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    • 제49권3호
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    • pp.295-302
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    • 2007
  • 본 연구는 한우 24두의 혈액으로부터 geno- mic DNA를 추출하여 leptin 유전자의 intron 1부터 3’-UTR 부분까지의 염기 서열을 결정하여 총 25개의 SNPs을 발굴하였다. 발굴된 SNPs 중 16개는 기존의 서양 품종에서도 발견되는 것으로 그 빈도는 대부분의 경우 유사하였으나, 서로 유의성이 있도록 상이한 경우도 있었다. Intron 1의 T1064G, exon 2에서 발견된 nonsynonymous SNP(T1163A, Val to Glu)과 exon 3의 C3011G 및 G3256A(Gly to Asp) SNPs은 기존에 보고되지 않은 한우에서 새롭게 발견된 것으로 종 간의 차이를 나타내는 것으로 사료된다. 이러한 한우의 SNPs 정보는 한우의 유전형을 결정하고, 도체 및 육질 형질 등 중요 경제 형질과의 연관 분석을 통하여 중요한 유전자 표지 확보 및 한우 판별 등의 응용에 이용될 수 있을 것으로 사료된다.