• Title/Summary/Keyword: North American ginseng

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Export Markets for Ginseng Products (인삼제품의 수출시장)

  • Ference, Don
    • Journal of Ginseng Research
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    • v.15 no.3
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    • pp.205-215
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    • 1991
  • The current size, characteristics. and channels of distribution of the offshore export (non North American) market for ginseng products are described. The apparent size of the worlds export market for ginseng products in 1987 is 3,363 tonnes. The major export markets for ginseng are Hong Kong (1,972.4 tonnes) and Japan (540.9 tonnes). The volume of ginseng imported into Hong Kong has doubled over the past five years from 976.3 tonnes in 1983 to 1,972.4 tonnes in 1987. This increase is reflective of an expanding Chinese market. In terms of products forms, the toast majority of ginseng imported into China is in root form, while Japan imports both red and white ginseng as well as ginseng beverages and medical products. Hong Kong is the destination of over 86f; of the volume of North American ginseng exported between 1983 and 1987. North American ginseng products are distributed by ginseng brokers or importers/exporters.

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High Temperature Drying of North American Ginseng for Management Decision Making

  • Bailey, W.G.;Dalfsen, K.B.van;Guo, Y.P.
    • Journal of Ginseng Research
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    • v.27 no.3
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    • pp.141-145
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    • 2003
  • The multi-year production cycle for ginseng can be rapidly depreciated by inferior post-harvest activities. This research examines the character of high temperature drying regimes for North American ginseng root to assist management decision making. The objective is a very rapid drying regime, that will not result in physical or chemical damage to the root and that would not alter the actual dry root weight. Research is presented using drying temperatures of 55, 70 and 105 C. Temperatures above these rapidly cause substantive physical damage to the root samples and seriously compromise the dry root values determined. Temperatures below these behaved quite similar to actual dryer regimes (approximately 38 C). Laboratory results indicate that there are differences between the three temperature regimes tested. Careful usage of the 70 C regime, over a period of two to three days in a convection drying oven, has distinct merit.

Source-Sink Relations in North American Ginseng Seedlings as Influenced by Leaflet Removal

  • T. A., John
    • Journal of Ginseng Research
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    • v.32 no.4
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    • pp.337-340
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    • 2008
  • Seedlings of North American ginseng (Panax quinquefolius L.) were grown to full canopy establishment and then leaflet or leaf removal at different times applied to determine the effects on plant growth and performance. Leaf removal at 47, 57, 69 and 78 days after seeding resulted in 82.1, 59.8, 41.3 and 29.8% reduction, respectively, in root dry matter (economic yield) ; this indicates that leaf removal during the early root growth period causes greatest reduction in root yield. Removal of 1, 2, and 3 leaflets at 42, 52, 62 and 70 days from seeding reduced root weight at harvest (80 days from seeding) linearly, particularly at earlier removal dates. The perennating bud formed on all roots and was not influenced by treatment. This would suggest that if leaf loss occurs after canopy establishment the plant will re-grow the next year after the obligatory dormancy period.

General Introduction of American Ginseng Indigenous in USA and Canada

  • Park, Chung-Heon;Bang, Kyung-Hwan;Park, Chun-Geun;Sung, Jung-Sook;Song, Won-Seob
    • Plant Resources
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    • v.6 no.3
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    • pp.165-169
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    • 2003
  • American ginseng (Panax quinquefolium) is herbaceous perennial plants indigenous to North American forests. This is highly valued as medicinal herbs with a long history of collection from wild populations since 1716. Wild American ginseng distributed from Quebec in Canada to northern Florida in USA. A heavy concentration is found in the Appalachian mountains, although wild American ginseng is considered endangered. The price paid for field cultivated ginseng has dropped dramatically in the past 10 years, while the price for wild or woods cultivated ginseng has rised significantly. The price curve for ginseng resembles a roller coaster, reflecting not only supply and demand but many other factors. This information will be useful to understand American ginseng compared to Korean ginseng.

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Production Practices for North American Ginseng: Challenges and Opportunities

  • Proctor John T.A.
    • Proceedings of the Ginseng society Conference
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    • 2002.10a
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    • pp.212-226
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    • 2002
  • North American ginseng production may have been maximized in the traditional growing areas in the last decade and further increases may be in woods grown root, for niche markets. The marketplace demands high quality roots. Most problems leading to low quality roots start with the grower and can be avoided. These include poor site selection, inadequate soil drainage, untimely and poorly applied pesticides, and neglect of good sanitary practices. Selection of low lying sites increased the plant damage from frost in Ontario in May 2002. Seeding is still the major method of propagation of ginseng in spite of some success in culturing different parts of the plant. Opportunities exist for shortening the stratification period of North American ginseng seed to allow spring planting. This may reduce disease incidence. Since only one-third of ginseng seed sown ultimately produces plants harvested after 3 years any approach that reduces disease incidence and improves seed germination, seedling emergence and crop stand must be pursued. Disease is the major problem in ginseng cutivation from seed stratification, soil preparation prior to planting, right through to drying of the roots. Replant disease remains as an unresolved problem and needs full characterization and new approaches for control. Much progress has been made in research and related extension activities in disease control although challenges will arise such as with Quintozene and its replacement with Quadris for control of diseases caused by Rhizoctonia. Decreased labor populations and increased associated costs for ginseng production are causing rapid mechanization in every aspect of the ginseng industry. Engineers, machinery dealers, and fabricators, and growers are being challenged to increase efficiency by mechanization.

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Genetic Diversity of Wild and Cultivated Populations of American Ginseng (Panax Quinquefolium) from Eastern North America Analyzed by RAPD Markers

  • Lim, Wan-Sang
    • Korean Journal of Medicinal Crop Science
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    • v.13 no.5
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    • pp.262-269
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    • 2005
  • The objective of this study was to assess genetic diversity among 6 different wild ginseng populations from New York, Kentucky, North Carolina, Pennsylvania, Tennessee and Virginia, and to compare these wild populations to one cultivated population. RAPD markers were used to estimate the genetic difference among samples from the 7 populations. The 64 random primers were screened, and 15 primers were selected which exhibited the 124 highly reproducible polymorphic markers. The ratio of discordant bands to total bands scored was used to estimate the genetic distance within and among populations. Multidimensional scaling (MDS) of the relation matrix showed distinctive separation between wild and cultivated populations. The MDS result was confirmed using pooled chi-square tests for fragment homogeneity. This study suggests that RAPD markers can be used as population-specific markers for American ginseng.

Low-Temperature Storage of Immature (Green) North American Ginseng Seed for Fall Planting

  • Proctor John T.A.;Louttit Dean
    • Journal of Ginseng Research
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    • v.30 no.2
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    • pp.78-81
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    • 2006
  • Freshly harvested, immature (green) seeds of North American ginseng (Panax quinquefolius L.) were stratified for up to 3 years in plastic pails in controlled environment rooms at $5{\pm}1^{\circ}C$ for 9 months and then $21{\pm}2^{\circ}C$ for 3 months (Trt. 1, regular stratification), or continuously at $-2{\pm}0.2^{\circ}C$ (Trt. 2), or continuously at $3{\pm}0.2^{\circ}C$ (Trt. 3). During stratification at -2 and $3^{\circ}C$ embryos did not grow. On seeding in the field embryos grew rapidly and resultant seedlings were comparable to those from regularly stratified seed. Seedling emergence rate was acceptable at the industry expected rate of 68% after one year of storage, but not after two years storage when it declined to 17.5%. Seed rot was so severe in year 3 that no planting was carried out. Seedling and second year growth were similar at the three stratification temperatures; most importantly, root dry weight (economic yield) was similar. Low-temperature storage of freshly-harvested North American ginseng seed is an acceptable method for short-term retention of propagating material.

Perspectives on the Quality Assurance of Ginseng Products in North America

  • Fitzloff, J.F.;Yat, P.;Lu, Z.Z.;Awng, D.V.C.;Arnason, J.T.;Breemen, R.B.van;Ha, T.ll;Blumenthal, M.;Fong, H.H.S.
    • Proceedings of the Ginseng society Conference
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    • 1998.06a
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    • pp.138-145
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    • 1998
  • A validated and reproducible HPLC method was developed for the profiling and quantitative analysis of ginsenosides in commercial products available in North America. Analysis of 280 Panax ginseng and Panax quinquefolius products showed profiles indicative of the presence of ginsenosides in the majority of these products. However, the quantitative contents of the products vary greatly, not only in products of different formulations, but also of products within each of the fromulations examined.

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Ginsenoside Content of North American Ginseng (Panax quinquefolius L. Araliaceae) in Relation to Plant Development and Growing Locations

  • Jackson, Chung Ja C.;Dini, Jean-Paul;Lavandier, Clara;Faulkner, Harold;Rupasinghe, H.P. vasantha;Proctor, John T.A.
    • Journal of Ginseng Research
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    • v.27 no.3
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    • pp.135-140
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    • 2003
  • North American ginseng (Panax quinquefolius L.) was analysed for total ginsenosides and ten major ginsenosides (R$_{0}$ , Rb$_1$, Rb$_2$, Rc, Rd, Re, Rf, Rg$_1$, pseudoginsenoside F$_{11}$ and gypenoside XVII), and variations in ginsenoside content with age of plant (over a four-year-period) and geographic location (Ontario versus British Columbia) were investigated. In the roots the total ginsenoside content increased with age up to 58-100 mgㆍg$^{-1}$ dry weights in the fourth year, but in leaves it remained constant over time. Roots and leaves, moreover, had different proportions of individual ginsenosides. The most abundant ginsenosides were Rb$_1$ (56mgㆍg$^{-1}$ for Ontario; 37mgㆍg$^{-1}$ for British Columbia) and Re (21mgㆍg$^{-1}$ for Ontario; 15 mgㆍg$^{-1}$ for British Columbia) in roots, and Rd (28-38 mgㆍg$^{-1}$ ), Re (20-25 mgㆍg$^{-1}$ ), and Rb$_2$ (13-19 mgㆍg$^{-1}$ ) in leaves. Measurable quantities of Rf were found in leaves (0.4-1.8 mgㆍg$^{-1}$ ) but not in roots or stems. Our results show that ginsenoside profiles in general, and Rf in particular, could be used for chemical fingerprinting to distinguish the different parts of the ginseng plant, and that ginseng leaves could be valuable sources of the ginsenosides Rd, Re, and Rb$_2$.