• Title/Summary/Keyword: Paeony radix

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Comparison of Effective Constituents of Korean Paeony Roots(Paeoniae radix) Cultivated in Different Regions (한국산 작약의 산지별 유효성분 비교)

  • Sung, Won-Yong;Yoon, Gwang-Ro;Jang, Sang-Moon
    • Food Science and Preservation
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    • v.7 no.3
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    • pp.297-302
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    • 2000
  • To compare the contents of well-known effective constituents, paeoniflorin, albiflorin and benzoic acid, of Korean paeony roots cultivated at different regions, this study was to provide the basic information for the quality evaluation of paeony roots. HPLC analysis showed that the paeoniflorin contents of white paeony roots of 3 years grown at Eui-seong gun, Kyungpook was the highest of 2.06% and red paeony roots of 3 years grown at Im-sil gun, Junpook was the lowest of 1.33%. The highest level of albiflorin contents was 2.04% of red paeony root grown at Ul-jin gun, Kyungpook, while the lowest levels were 0.05% of Eui-seong gun, Kyungpook and 0.06% of Im-shil gun, Junpook. The highest level of benzoic acid contents was 0.12% of red paony roots grown at Choung-do gun, Kyungpook and that grown at Ul-jin gun, Kyungpook was the lowest. Based on the average of three available constituents, the paeony roots cultivated at Kyungpook province was the highest contents of 2.03%, while 1.47% at Junpook province. These results suggest that Kyungpook province is the best region for the cultivation of white and red paeony roots, the combining of three available constituents would be more accurate than use of paeoniflorin only.

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Plant characters and yield of "Euiseong-Jakyak" a New Paeony Variety (작약 신품종 "의성작약" 의 주요특성 및 수량성)

  • 정상환
    • Korean Journal of Plant Resources
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    • v.8 no.2
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    • pp.189-193
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    • 1995
  • A new paeony variety 'Euiseongjakyak' was developed by Gyeongbug Provincial Rural Development Administration in 1993. This variety was selected from pure lint selection. It is characterized by red flower of single type, deep white flesh colour, straight and big radixs. When compared with 'Punggi jerye' a check variety, it is more resistant to lodging, disease and insect injury, and outyielded by 32% in total radix and 17% in marketable radix during 3 years regional performance trials. In the radix, the content of starch and sugar was higher by $9.8\sim12.22%$, crude protein and ash was similar and fiber was lower by 1.17% compared to 'Punggi jerye'.

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Anti-inflammatory Effect of Paeoniflorigenone Isolated from Paeoniae Radix (Paeoniflorigenone 작약성분의 항염효과)

  • Kim, Ha-Yan;Han, Yong-Moon
    • YAKHAK HOEJI
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    • v.56 no.1
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    • pp.20-25
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    • 2012
  • In Northeast Asia, Paeoniae Radix has been used in treatments of inflammation-causing diseases such as arthritis for many centuries. Paeoniflorin, one of the principle bioactive monoterpene glucosides from the paeony root, is reported to be mostly responsible for the effectiveness of the treatments. However, the anti-inflammatory effect of a monoterpene, paeoniflorigenone (PFG) which partially has the moiety of paeoniflorin minus a glucose structure is unknown. Thus, the aim of this work was to investigate anti-inflammatory activity of PFG. For the investigation, PFG activity on the NO (nitric oxide) production from LPS-stimulated macrophages, and the anti-inflammatory effect was tested in the animal model of septic arthritis caused by Candida albicans, a major etiological agent for septic arthritis. For induction of the arthritis, mice were administered with an emulsion of C. albicans cell wall (CACW) mixed with Complete Freund's Adjuvant (CFA) via footpad-injection (Day 0); PFG at a dose of 0.5 or 1 mg/mouse (25 or 50 mg/kg of body-weight) was given to the animals on Day 3, 6, and 9; footpads were scored for arthritis. Moreover, the PFG effect on proliferation of T-lymphocyte that causes aggravation of arthritis was additionally tested. Data resulting from those tests showed that PFG inhibited the NO production from the stimulated macrophage in a dose dependent manner (P<0.05), indicating that PFG is an anti-inflammatory. To confirm the in-vitro results, anti-inflammatory activity of PFG was determined against C. albicans-caused septic arthritis. Data showed that PFG-treatment reduced footpad-swelling which indicates that PFG has anti-arthritic effect (P<0.05), which is therapeutic. The anti-arthritic effect appeared to be mediated by PFG suppression of T-cell proliferation. Ultimately, PFG, a monoterpene component, has anti-inflammatory activity analogous to paeoniflorin. The anti-inflammatory activity treats the septic arthritis due to a pathogenic fungus C. albicans.