• Microbiology and Biotechnology Letters
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• v.41 no.1
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• pp.8-16
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• 2013

An agar-hydrolyzing marine bacterium, strain GNUM08120, was isolated from Sargassum fulvellum collected from Yeongil bay of East Sea of Korea. The isolate was Gram-negative, aerobic, motile with single polar flagellum, and grew at 1-10% NaCl, pH 5.0-8.0, and $15-37^{\circ}C$. G+C content and the predominant respiratory quinone were 46.13 mol% and Q-8, respectively. The major cellular fatty acids were Summed feature 3 (24.5%), $C_{16:0}$ (21.7%), and $C_{18:1}{\omega}7c$ (12.5%). Based on 16S rRNA gene sequence similarity and DNA-DNA hybridization analyses, strain GNUM08120 was identified as a novel subspecies of Alteromonas macleodii, designated Alteromonas macleodii subsp. GNUM08120. Production of agarase by strain GNUM08120 was likely repressed by the effect of carbon catabolite repression caused by glucose. The crude agarase prepared from 12-h culture broth of strain GNUM08120 exhibited an optimum pH and temperature for agarase activity at 7.0 and $40^{\circ}C$, respectively. The crude enzyme produced (neo)agarobiose, (neo)agarotetraose, and (neo)agarohexaose as the hydrolyzed product of agarose.

• Nutrition Research and Practice
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• v.10 no.1
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• pp.42-48
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• 2016

BACKGROUND/OBJECTIVES: Seaweeds have been reported to have various health beneficial effects. In this study, we investigated the potential anti-obesity and anti-inflammatory effects of four types of domestic brown seaweeds in a high-fat diet-induced obese mouse model and bone marrow-derived macrophages (BMDM). MATERIALS/METHODS: Male C57BL/6N mice were fed low-fat diet (LFD), high-fat diet (HFD) or HFD containing Undaria Pinnatifida, HFD containing Laminaria Japonica (LJ), HFD containing Sargassum Fulvellum, or HFD containing Hizikia Fusiforme (HF) for 16 weeks. RESULTS: Brown seaweed supplementation did not affect long-term HFD-associated changes in body weight or adiposity, although mice fed HFD + LJ or HFD + HF gained slightly less body weight compared with those fed HFD at the beginning of feeding. Despite being obese, mice fed HFD + LJ appeared to show improved insulin sensitivity compared to mice fed HFD. Consistently, we observed significantly reduced blood glucose concentrations in mice fed HFD + LJ compared with those of mice fed HFD. Although no significant differences in adipocyte size were detected among the HFD-fed groups, consumption of seaweeds decreased formation of HFD-induced crown-like structures in gonadal adipose tissue as well as plasma inflammatory cytokines. BMDM from mice fed HFDs with seaweeds showed differential regulation of pro-inflammatory cytokines such as IL-$1{\beta}$ and IL-6 compared with BMDM from mice fed HFD by LPS stimulation. CONCLUSION: Although seaweed consumption did not prevent long-term HFD-induced obesity in C57BL/6N mice, it reduced insulin resistance (IR) and circulation of pro-inflammatory cytokines. Therefore, seaweeds may ameliorate systemic inflammation and IR in obesity partially due to inhibition of inflammatory signaling in adipose tissue cells as well as bone marrow-derived immune cells.

• Journal of Fisheries and Marine Sciences Education
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• v.23 no.1
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• pp.35-42
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• 2011

Behaviour habitats of sailfin sandfish, Arctoscopus japonicus, one of the stock recovery species of Korea, were investigated when they were approaching toward the eastern coastal waters of Korea during spawning season. Underwater surveys were conducted in December, 2009 at Jug-island, Goseong, Gangwon-province to observe the behaviour of sailfin sandfish by underwater video camera and underwater camera, and the body characteristics of sailfin sandfish caught by gillnet were measured. It was observed that the species generally move in school but a few of individuals go out of the school to approach and dig into the sand bottom. Eggs of sailfin sandfish were shown in many cases to be attached to seaweed like Sargassum fulvellum and Zostera mairna. The females maintain its body in horizon and shake the body to breed eggs. It was also observed that the males spray sperm on the eggs attached on seaweed. Sailfin sandfish is assumed to make diurnal migration by moving to the shallow coast at night for spawning and fertilization, and moving out to the offshore at sunrise.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.12 no.4
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• pp.225-234
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• 1979

For the effective utilization of diverse and abundant resource of seaweeds in Korea as a food protein supplment, extraction conditions of water, salt, and alkali soluble proteins were investigated in previous work(Ryu and Lee, 1977: Lee et al., 1977: Lee et al., 1978). The present study as a part of the serial work was thus aimed to find the conditions of isolation and purification of extracted proteins, and to evaluate the nutritional quality of the isolated seaweed proteins in terms of amino acid composition, chemical score, protein score, modified essential amino acid index(MEAAI), and in vitro digestibility presented as pepsin-pancreatin digest residue index (PPDRI). As for the isolation of extracted proteins, TCA treatment was more effective for the proteins from rhodophyceae and Chlorophyceae while the precipitation at isoelectric point was more desirable for Phaeophyceae proteins. In amino acid composition, water soluble protein fraction was superior to the other fractions in Porphyra suborbiculata whereas both water and alkali soluble fractions seemed to bo more benefitial for Enteromorpha linza and Ulva pertusa; the extraction with alcohol-alkali mixed solvent for Undaria pinnatifida and Sargassum fulvellum. Glutamic acid and aspartic acid content was particularly high in all protein fractions examined. The total amino acid content of Porphyra suborbiculata and Enteromorpha linza was almost equivalent to that of dried whole egg although the essential amino acid content was lower. A comparative analysis was made on the inedexes between raw seaweed powder and isolated protein. Chemical score of Porphyra suborbiculata and Ulva pertusa was approximately 35 and 56 in cafes of raw powder and isolated protein respectively while only 10 to 16 for raw powder of Undaria pinnatifida and Sargassum fulvellum and 30 to 35 for their isolated proteins. Protein score of all isolated proteins was in the range of 63 to 73 which indicates that isolated protein would be mere valuable than the fern of raw seaweed powder. Digestibility by means of PPDRI was found to be extremely low in case of raw powder but it could be doubled in case of isolated protein yielding 67 to 70 for Porphyra suborbiculata and Ulva pertusa.

• Proceedings of the Korean Aquaculture Society Conference
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• 2003.10a
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• pp.119-120
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• 2003

우리나라에 분포하는 모자반류는 모두 28종으로 알려져 있으며 (이와 강 2002) 이 가운데 식용으로 이용되는 것은 모자반 (S. fulvellum)이 대표적이다. 모자반의 양식은 주로 서남해 지역에서 이루어지고 있으며 이들의 종묘생산은 자연에서 생식기탁이 성숙되는 4-5월경에 이루어지는데, 유배의 대량 방출을 위한 성숙 모조의 다량 확보가 어렵고 일시에 유배의 대량 방출을 유도하기 위한 성숙 유도 기법의 연구는 전무한 실정이다. 따라서 이 연구에서는 모조의 실내 배양을 통하여 유배의 대량 방출을 위한 성숙 유도 기법과 배양 조건별 엽체의 성숙 및 난방출율을 구하여 모자반의 조기채묘에 유용한 자료로 사용하고자 하였다. 또한 채묘된 발아체의 초기생장에 필요한 최적 배양 환경을 구명하고자 하였다. 모자반 모조는 전남 진도군 조도 지역의 수심 3-5m에서 채집하였으며, 채집 즉시 실험실로 운반하여 유수식 사육 수조에 수용하였다. 성숙 유도는 20$\ell$ 플라스틱 bottle을 사용하였으며, 성숙률의 정량화를 위하여 암생식기탁을 절단하여 수차례 멸균해수에서 세척후 멸균된 5cm직경의 petri dish에 멸균해수20$m\ell$와 함께 수용하여 Multi-chamber incubator에서 배양하였다. 배양조건은 5개 온도조건 (5, 10, 15, 20, $25^{\circ}C$)과16:8h의 장일 광주기 조건으로하였으며 조도는 80 $\mu$molm$^{-2}$ s$^{-1}$로 하였다. 모든 실험구는 3반복 실험하였으며 2일 간격으로 생식기탁의 생장 및 성숙 그리고 난방출 여부를 현미경하에서 측정하였다. 난이 방출된 모조로부터 유배를 분리하여 3개 조도 구간 (30, 60, 100 $\mu$molm$^{-2}$ s$^{-1}$)과 5개 온도 구간 (5, 10, 15, 20, $25^{\circ}C$)의 조합인 15개 배양 조건하에서 엽체의 길이생장을 측정하였다. 생식기탁으로부터 난의 방출은 15$^{\circ}C$와 2$0^{\circ}C$ 조건에서 배양 2일후부터 방출되기 시작하였으며, 배양 9일후 2$0^{\circ}C$ 조건에서 가장 높은 96.7$\pm$5.8%의 난방출율을 보였다. 또한 15$^{\circ}C$ 조건에서는 배양 9일후 76.7%의 난방출율을 보였다. 1$0^{\circ}C$와 $25^{\circ}C$ 조건에서는 배양 11일까지 36.7%의 난방출율을 나타내어 온도 조건에 따라 난방출 비율에 차이를 보였다. 따라서 이러한 실내 배양 결과를 다량의 모조를 조기에 성숙시키기 위해 모조 수용 수조의 수온을 자연수온보다 2~5$^{\circ}C$ 높은 12~15$^{\circ}C$ 조건으로 유지하여 15일간의 수조 관리 후 모조의 대량 유배 방출을 유도할 수 있었다. 모조 성숙을 위한 사육 수조의 수온을 2$0^{\circ}C$ 이상으로 가온할 경우 엽체의 끝녹음을 유발하였으며 가온에 따르는 가온 비용이 수반되므로 엽체의 난방출율이 70% 이상에 도달하는 15$^{\circ}C$ 조건으로 유지하는 것이 경제적일 뿐만 아니라 엽체의 건전도 유지에도 바람직하였다. 유배의 초기생장은1$0^{\circ}C$와15$^{\circ}C$의 온도조건에서 길이생장이 빠르게 증가하여, 배양 35일 후 15$^{\circ}C$와 60 $\mu$molm$^{-2}$ s$^{-1}$의 조건에서 3.9$\pm$0.2mm로 가장 높은 값을 나타내었다. 엽체의 초기 길이생장은 15$^{\circ}C$, 60 $\mu$molm$^{-2}$ -s$^{-1}$의 조도 조건에서 가장 우세하였으며, 다음으로 30과 100 $\mu$molm$^{-2}$ s$^{-1}$의 조건 순으로 나타났다. 2$0^{\circ}C$와 $25^{\circ}C$의 온도 조건에서는 각각 1.8~2.1mm로 길이생장에 있어 유의한 차이가 없는 것으로 나타났다.

• Nutrition Research and Practice
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• v.14 no.6
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• pp.580-592
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• 2020

BACKGROUND/OBJECTIVES: The present study aimed to further investigate the potential health beneficial effects of long-term seaweed supplementation on lipid metabolism and hepatic functions in DIO mice. MATERIALS/METHODS: Four brown seaweeds (Undaria pinnatifida [UP], Laminaria japonica [LJ], Sargassum fulvellum [SF], or Hizikia fusiforme [HF]) were added to a high fat diet (HFD) at a 5% ratio and supplemented to C57BL/6N mice for 16 weeks. Triglycerides (TGs) and total cholesterol (TC) in the liver, feces, and plasma were measured. Fecal bile acid (BA) levels in feces were monitored. Hepatic insulin signaling- and lipogenesis-related proteins were evaluated by Western blot analysis. RESULTS: Fasting blood glucose levels were significantly reduced in the LJ, SF, and HF groups compared to the HFD group by the end of 16-week feeding period. Plasma TG levels and hepatic lipid accumulation were significantly reduced in all 4 seaweed supplemented groups, whereas plasma TC levels were only suppressed in the UP and HF groups compared to the HFD group. Fecal BA levels were significantly elevated by UP, LJ, and SF supplementation compared to HFD feeding only. Lastly, regarding hepatic insulin signaling-related proteins, phosphorylation of 5'-AMP-activated protein kinase was significantly up-regulated by all 4 types of seaweed, whereas phosphorylation of protein kinase B was up-regulated only in the SF and HF groups. Lipogenesis-related proteins in the liver were effectively down-regulated by HF supplementation in DIO mice. CONCLUSIONS: Brown seaweed consumption showed hypotriglyceridemic effects in the prolonged DIO mouse model. Specifically, combinatory regulation of BA excretion and lipogenesis-related proteins in the liver by seaweed supplementation contributed to the reduction of plasma and hepatic TG levels, which inhibited hyperglycemia in DIO mice. Thus, the discrepant and species-specific functions of brown seaweeds provide novel insights for the selection of future targets for therapeutic agents.

• Korean Journal of Food Science and Technology
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• v.5 no.2
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• pp.101-107
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• 1973

1) For the purpose of preparation of food and fodder yeasts from nonedible seaweed, two suitable Candida yeasts have been isolated from seaweed compost. 2) They had the ability of fermenting galactose, sucrose and glucose, and could not ferment maltose and mannit, but could assimilate mannit. 3) NaCl concentration from 1 to 2% had no remarkable effect on growth of yeast and the optimum pH was $4{\sim}5$. 4) In the acid hydrolyzate of brown seaweed (Ecklonia cava Kjellman, Sargassum fulvellum AGARDH) an amorphous deposit was produced during storage after neutralization of media and its removal always delayed yeast growth, but addition of $(NH_4)_2SO_4$ and $NaH_2PO_4$ to media could increase the assimilation of reducing sugar and yeast yield. 5) $Co^{60}$ gamma ray irradiation (dose rate : 1 Mrad/hr, BNL shipboard irradiator) of seaweed had not so much effect on the hydrolysis of carbohydrates and nitrogen compounds in seaweed but could increase the yeast production from seaweed hydrolyzate. 6) The yeast yield was $7{\sim}8$ g of dry yeast per 100 g of seaweed by cultivation with jar fermentor.

• KSBB Journal
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• v.24 no.5
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• pp.483-488
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• 2009

The Brown-algae polysaccharide consisting of alginate and laminaran is usable as high bio-ethanol production if hydrolyzed to monomer unit. The objective of this study is to produce bio-ethanol from brown-algae using enzymatic saccharification. Bio-ethanol was produced by Saccharomyces cerevisiae KCCM 1129 and Pachysolen tannophilus KCTC 7937 strains. The substrate used Laminaria japonica, Sargassum fulvellum and Hizikia fusiformis. We isolated a new alginate lyase and laminaran lyase producing microorganism for hydrolysis of brown-algae from southern sea of Gijang. The reducing sugar was obtained 1.90 g/L from Laminarin japonica 20 g/L that used enzyme from Bacterium antarctica. In pretreatment of the most suitable brown-algae for ethanol production, ethanol concentration of 0.93 g/L and yield of 4.65% were obtained in condition of Laminaria japonica in medium.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.21 no.1
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• pp.698-704
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• 2020

Although various biological extracts derived from the resources from Jeju are currently being developed for cosmetic materials, few studies using Brown algae from Jeju have been conducted. This study identified materials with high antioxidant levels and examined their whitening effects to assess their feasibility as potential cosmetic resources. Brown algae from Jeju (Undaria pinnatifida (Harvey) Suringar, Laminaria japonica, Ecklonia cava, Hizikia fusiforme (Harvey) Okamura (HF), and Sargassum fulvellum (Turner) C. Agardh (SF) were processed using a supercritical fluid system at 50℃ and 400 bar, and their total phenol content, antioxidant activity, tyrosinase inhibition, and primary skin irritation were measured. Of all the samples, only SF using the supercritical fluid system (SFS) displayed concentration-dependent behavior for the total phenol content (p<0.05). Among the samples, the antioxidant activity of SFS was significantly higher (p<0.05) and the one increased at higher concentrations (p<0.05). On the other hand, tyrosinase was inhibited to a greater extent with HF than the others. The primary skin irritation tests showed that none of the samples were skin irritants. This study confirmed the feasibility of using Phaeophyceae from Jeju as potential cosmetic materials, where the samples can be selected and utilized based on the required physicochemical properties.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.31 no.1
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• pp.1-7
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• 1998

Uronate compositions and molecular weights of alginates from the four kinds of brown algae, sea mustard (Undaria pinnatifida), sea tangle (Laminaria japonica), gulf weed (Sargassum fulvellum), and seaweed fusiforme (Hizikia fusiforme), in regard with the harvesting season were investigated. Sea mustard contained the highest amount of alginates in the four kinds of brown algae. D-Mannuronic acid to L-guluronic acid (M/C) ratio of the alginates was high in order of seaweed fusiforme, gulf weed, sea mustard, and sea tangle, and especially in water-soluble alginate. Molecular weights of the alginates were greater with the growing period ranging in $4,500\~4,800\;kDa$ for sea tangle, $4,000\~4,200\;kDa$ for sea mustard, $3,300\~3,400\;kDa$ for seaweed fusiforme, and $3,000\~3,200\;kDa$ for gulfweed. In water-soluble alginate of sea mustard, M/G ratio was much higher in sporophyll than in midrib and blade.