• Title/Summary/Keyword: State of Manufacture

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Design and Implementation of Data Logger for Elevator Remote Monitoring (승강기 원격 관제를 위한 데이터 수집기 설계 및 구현)

  • Gu, Bongen
    • Journal of Platform Technology
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    • v.8 no.4
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    • pp.3-10
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    • 2020
  • An elevator maintenance company maintains many types of elevators from many manufactures. So, they want to use manufacture- or type-independent elevator remote monitoring system. To do this, data logger, that receives elevator operating state data from sensor module installed in elevator and transfers the data to database, is required. In this paper, we design and implement data logger of elevator remote monitoring system for providing elevator operation state information to elevator maintenance company. Data logger receives elevator operation state data from sensor module installed in elevator, decodes data, and converts to API data for transferring elevator operation state data to server. In this paper, we describe the implementation of data logger using python, and show that our implementation of data logger is successfully operating in a real elevator operating environment via log message displayed at screen.

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The Acceleration Aging and Reliability Estimation of Polymer Insulator Using Chaos/Fractal Mathmatics (카오스/프랙탈 수학을 이용한 폴리머 애자의 가속열화 및 신뢰성 평가)

  • Lim, Jang-Seob;Noh, Sung-Ho;Kim, Ji-Sun
    • Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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    • 2010.06a
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    • pp.94-94
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    • 2010
  • The result was estimated on the fractal characteristics as possibilities of identification of manufacture state for long period stabilities. At the second, the dangerous area was easily found to the recurrent phenomena of FD output. However, such area is very difficult to analysis of mechanism and to predict the lifetime in present state, it is possible to discriminate by means of data accumulation.

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A Study on the Deposition Transfer state of Organic Thin Films(Arac.acid) (유기박막(Arac.acid)의 누적전이상태에 관한 연구)

  • Chung, Hun-Sang;Song, Jin-Won;Lee, Kyung-Sup;Jun, Yon-Su;Chon, Woo-Gi
    • Proceedings of the Korean Institute of Electrical and Electronic Material Engineers Conference
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    • 2001.05a
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    • pp.57-60
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    • 2001
  • The characterization of organic Metal/Insulator/Metal(MIM) devices were investigated from LB films. The physicochemical properties of the LB films were by UV absorption spectrum and AFM. We give pressure stimulation into organic thin films and then manufacture a device under the accumulation condition that the state surface pressure is 2, 10, 30[mN/ml The stable images are probably due to a strong interaction between the monolayer film and glass substrate. We are unable to obtain molecule resolution in images of the films but did see a marked contrast between images of the bare substrate and those with the network structure film deposited onto it.

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Field Welding Technology for Safe Manufacture of Welding Structure & Recent trend of Welding Technology (용접구조물의 안전시공을 위한 현장기술과 용접기술 동향)

  • 유택인
    • Journal of the Korean Professional Engineers Association
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    • v.34 no.2
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    • pp.37-41
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    • 2001
  • In recent days, welding technology developed in various field of industry, a ship, a building, a structure, a high pressure vessel ect. A welding structure should be base on a safety Welding engineers and welding technicians have a problem in acquiring welding technology, because young people avoid state of the art, beginning their careers In this field. The optimum welding state depends upon the most welding condition, mechanical properties of the base metal, welding processes and arc stability. Base on these fact, the suitable parameters of welding condition can be found through various welding experiments. Therefore, it Is very Important for welding professional engineers to take an active role In advancing new welding technology

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Transferring Distance-Amplitude Correction Curves - A Model-based Approach

  • Kim, Hak-Joon;Schmerr Lester W.;Song, Sung-Jin;Sedov Alexander
    • Journal of the Korean Society for Nondestructive Testing
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    • v.23 no.6
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    • pp.605-615
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    • 2003
  • In practice, it is common to manufacture reference blocks containing simple reflectors to obtain distance-amplitude correction (DAC) curves. However, the construction or DAC curves in this manner requires the use of a large number of specimens with appropriate curvatures and reference reflectors located at various depths. Therefore, less costly and quantitative procedures are strongly needed. To address such a need, in this study, we have developed model-based transfer curves to relate a DAC curve obtained in a particular reference configuration with that for a completely different configuration. An example of transferring DAC curves, using the proposed transfer curves, is given.

State of the art and technological trend for the nano-imprinting lithography equipment (나노 임프린팅 리소그래피 장비의 기술개발 동향)

  • 이재종;최기봉;정광조
    • Proceedings of the Korean Society of Precision Engineering Conference
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    • 2003.06a
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    • pp.196-198
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    • 2003
  • Classical lithography in semiconductor employs stepper technologies. Limits of this technology are clearly seen at structures below 100nm. Nano-imprinting lithography is a new method for generating patterns in submicron range at reasonable cost. In order to manufacture nano-imprinting lithography(NIL) equipment, several NIL manufacturers have been developing key technologies for realization of nano-imprinting process, recently. In this paper, we've been describe state-of-the-art and technology trends for nano-imprinting lithography equipments.

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Rapid Detection of Streptococcus mutans Using an Integrated Microfluidic System with Loop-Mediated Isothermal Amplification

  • Jingfu Wang;Jingyi Wang;Xin Chang;Jin Shang;Yuehui Wang;Qin Ma;Liangliang Shen
    • Journal of Microbiology and Biotechnology
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    • v.33 no.8
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    • pp.1101-1110
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    • 2023
  • Streptococcus mutans is the primary causative agent of caries, which is one of the most common human diseases. Thus, rapid and early detection of cariogenic bacteria is critical for its prevention. This study investigated the combination of loop-mediated isothermal amplification (LAMP) and microfluid technology to quantitatively detect S. mutans. A low-cost, rapid microfluidic chip using LAMP technology was developed to amplify and detect bacteria at 2.2-2.2 × 106 colony-forming units (CFU)/ml and its detection limits were compared to those of standard polymerase chain reaction. A visualization system was established to quantitatively determine the experimental results, and a functional relationship between the bacterial concentration and quantitative results was established. The detection limit of S. mutans using this microfluidic chip was 2.2 CFU/ml, which was lower than that of the standard approach. After quantification, the experimental results showed a good linear relationship with the concentration of S. mutans, thereby confirming the effectiveness and accuracy of the custom-made integrated LAMP microfluidic system for the detection of S. mutans. The microfluidic system described herein may represent a promising simple detection method for the specific and rapid testing of individuals at risk of caries.

A Survey on the Recognition and Satisfaction of Food Labeling System in Seoul and Geongsangnamdo Area (서울, 경남 일부지역 가공식품 표시기준에 대한 인지도 및 만족도 조사)

  • Joo, Na-Mi;Yoon, Ji-Young;Kim, Ok-Sun;Ko, Young-Joo;Jung, Hyeon-A;Choi, Eun-Young
    • Journal of the Korean Society of Food Culture
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    • v.20 no.5
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    • pp.525-531
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    • 2005
  • This study was carried out to establish the consumer-centric food labeling system by investigating usage state, importance evaluation, problems and satisfaction, etc. on the current food labeling system by consumer. For usage state of checking the food label, 50.2% of respondents were replied ‘mostly check the label’, and they were indicated a significant difference on ‘education level(p<.05)’, and in case of married respondents, most were relied 'absolutely check the label', For the reason to check the food label, 61.8% of respondents were replied 'to determine whether it is stable or not', and they were indicated a significant difference on age(p<.01), marital status(p<.01), and job(p<.01). For the item considered as important things on the label of the whole food, 49.8% of respondents were replied that 'expiration and manufacture date is important', and they were indicated a significant difference(p<.001) on age, marital status, job. For item considered as important things on the label of each food, it was indicated that they considered food company as important thing in case of snack, soft drink, edible oils, and noodles, and food company in case of ice cream, and expiration and manufacture date in case of milk product and meat product. For the problems on the current food labeling system, the clauses 'Poor marking on food additives and materials contents' and 'untrue marking of nutrition contents' were indicated a significant difference on age(p<0.05, p<0.001), and the clause 'untrue marking of nutrition contents' were indicated a significant difference on marital status(p<.01) and job(p<.01).

Development of Vacuum System for Improving Productivity of Fine Multi-hole Sheet Metal Product (미세 다공 박판제품 생산성 향상을 위한 진공 시스템의 개선)

  • Park, Joon-Hong;Kwon, Taek-Hwan;Choi, Young;Kim, Chul;Choi, Jae-Chan
    • Journal of the Korean Society for Precision Engineering
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    • v.17 no.8
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    • pp.180-188
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    • 2000
  • Fine multi-hole sheet metal product(FMSMP) is a specific metal plate which is used in color TV and computer monitor. Processes of manufacturing FMSMP are generally composed of coating cleaning exposure and etching processes. After a thin metal plate is made by rolling photosensitive liquid is coated on the metal plate in coating process. Then the coated thin metal plate consecutively passes through exposure process in which upper and lower glasses are compressed by vacuuming the space between glasses and metal plate. In this lowered glasses are compressed by vacuuming the space between glasses and metal plate. In this lowered vacuum state certain part of metal plate is desirably exposed to light and will be etched into forming lots of well-arranged holes with a specific diameter, nowadays to manufacture FMSMP of 17 inch braun tube 80 second is required for complete vacuum but 35 second is applied to manufacture FMSMP in reality. In the present study vacuuming time is tried to reduce for improvement of productivity by analyzing vacuum system and proposing several solutions, for faster vacuuming speed degree of vacuum state between glasses and metal plate is improved by the proposed method and experiments using the proposed method are performed for verification. In addition microstructure of FMSMP is investigated to prevent stain phenomena and to improve quality of the product.

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Construction of an Industrial Brewing Yeast Strain to Manufacture Beer with Low Caloric Content and Improved Flavor

  • Wang, Jin-Jing;Wang, Zhao-Yue;Liu, Xi-Feng;Guo, Xue-Na;He, Xiu-Ping;Wense, Pierre Christian;Zhang, Bo-Run
    • Journal of Microbiology and Biotechnology
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    • v.20 no.4
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    • pp.767-774
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    • 2010
  • In this study, the problems of high caloric content, increased maturation time, and off-flavors in commercial beer manufacture arising from residual sugar, diacetyl, and acetaldehyde levels were addressed. A recombinant industrial brewing yeast strain (TQ1) was generated from T1 [Lipomyces starkeyi dextranase gene (LSD1) introduced, ${\alpha}$-acetohydroxyacid synthase gene (ILV2) disrupted] by introducing Saccharomyces cerevisiae glucoamylase (SGA1) and a strong promoter (PGK1), while disrupting the gene coding alcohol dehydrogenase (ADH2). The highest glucoamylase activity for TQ1 was 93.26 U/ml compared with host strain T1 (12.36 U/ml) and wild-type industrial yeast strain YSF5 (10.39 U/ml), respectively. European Brewery Convention (EBC) tube fermentation tests comparing the fermentation broths of TQ1 with T1 and YSF5 showed that the real extracts were reduced by 15.79% and 22.47%; the main residual maltotriose concentrations were reduced by 13.75% and 18.82%; the caloric contents were reduced by 27.18 and 35.39 calories per 12 oz. Owing to the disruption of the ADH2 gene in TQ1, the off-flavor acetaldehyde concentrations in the fermentation broth were 9.43% and 13.28%, respectively, lower than that of T1 and YSF5. No heterologous DNA sequences or drug resistance genes were introduced into TQ1. Hence, the gene manipulations in this work properly solved the addressed problems in commercial beer manufacture.