• Korean Journal of Fisheries and Aquatic Sciences
• /
• v.52 no.3
• /
• pp.298-301
• /
• 2019

We investigated the development of allotriploid embryos derived from a cross between female starry flounder Platichthys stellatus and male stone flounder Kareius bicoloratus. The second cleavage, mid-blastula, gastrula, and Kupffer's vesicle appearance stages, and hatching of embryos began 3.7, 25.6, 45.7, 87.7, and 213.2 h after cold shock at $6^{\circ}C$, respectively. The hatching and development time of triploid interspecific hybrid eggs was approximately the same as those of diploid starry flounder eggs at the same incubation temperature.

• Culinary science and hospitality research
• /
• v.19 no.5
• /
• pp.158-169
• /
• 2013

Finespotted flounder, used for a representative raw fish in spring, is considered comparatively difficult to breed, which causes small Olive flounder and Stone flounder from China, similar kinds of flounders, to appear on the market for sale under the name of 'Finespotted flounder.' The reason lies under the considerations that small Olive flounder and Stone flounder from China are relatively lower priced and in higher supply and demand, being difficult to distinguish from Finespotted flounder when sliced with bones. Thus, the purpose of our thesis is to distinguish Finespotted flounder from similar kinds of fish analyzing the lipid content in slices of raw fish and SDS-PAGE(sodiumdodecylsullipide-polyacrylamide gel eletrophoresis). Upon comparing the main components between sliced Finespotted flounder and similar kinds of fish, such as small Olive flounder and Stone flounder from China, we found that there are no noticeable differences among them in moisture content, and little, if any noticeable differences, in crude protein and ash content(P>0.05). Based on these analyses, we have conclude that commercial raw fish restaurants sell small Olive flounder and Stone flounder under the name of Finespotted flounder. However, a variety of factors have an effect on our analysis, such as the individual characteristics of fish and a seasonal variation. The aim of our analysis is to enhance more accurate distinction criteria, although some fish kinds can be discerned with our present technique of examining lipid content and SDS-PAGE. Through more sophisticated analyses developed by consistent research, we look forward to attaining more accurate techniques for discerning between Finespotted flounder and different kinds of similar fish.

• Korean Journal of Fisheries and Aquatic Sciences
• /
• v.56 no.1
• /
• pp.109-115
• /
• 2023

Interspecific hybridization is a beneficial strategy in aquaculture. In this study, diploid hybrids were produced through interspecies hybridization of flounder Platichthys bicoloratus ♀ × starry flounder P. stellatus ♂, which became commercial within a year. These hybrids exhibited an advantage in growth ability, with female hybrids growing twice as large as males at 11 months. Furthermore, hybrid flounders exhibited faster growth rates than starry flounders and reciprocal hybrids. The average growth rate of hybrids was 1.37 and 1.18 times greater than that of starry flounder and reciprocal hybrids at 5.5 months, respectively; Additionally, feed efficiency was 1.21 and 1.10 times higher than that of the experimental groups. The experiments were conducted at five temperatures to determine the optimal fry production method. Six weeks of culture resulted in a significant temperature effect, with maximum growth at 27℃. However, over 90% of the males occurred in the groups at temperatures above 24℃. Therefore, the optimum temperatures for survival, growth, condition factor and frequency of the best-sized fingerling at 13 weeks of age were estimated at 21℃. Thus, hybrid flounders are of great potential for use in the flounder aquaculture industry.

• Korean Journal of Fisheries and Aquatic Sciences
• /
• v.55 no.6
• /
• pp.903-909
• /
• 2022

Triploid fish have attracted the attention of fish farmers owing to of their larger cell size compared to that of diploid fish and their ability to utilize the energy required for sexual maturation for growth instead. However, the effect of increased growth in triploid fish has shown varying results. Therefore, this study aimed to compare growth between diploid and triploid starry flounders and diploid and triploid hybrid juveniles (starry flounder, Platichthys stellatus ♀×stone flounder, Kareius bicoloratus ♂) based on breeding water temperature to investigate the effect of increased growth in triploid fishes. The experiment was performed by categorizing the water temperature as high temperature (EXP. 1, 14.5-23.5℃) and low temperature (EXP. 2, 6.4-13.3℃) based on the optimal water temperature for starry flounder breeding. In EXP. 1, the growth of starry flounder triploids and hybrid triploids was significantly higher than that of diploids. However, in EXP. 2 the weight gain and specific growth rate of the starry flounder triploid were higher, and the growth of starry flounder was higher than that of the hybrids.

• Journal of Aquaculture
• /
• v.17 no.1
• /
• pp.39-45
• /
• 2004

Three experiments were conducted to determine utilization of Song-Gang(equation omitted) stone as the dietary additive for growth and immune stimulant in juvenile olive flounder. In the feeding trial, four diets were formulated to contain 0, 0.5, 1.0 and 2.0% Song-Gang(equation omitted) stone per kg diet (SGS$_{0}$ , SGS$_{0.5}$, SGS$_{1.0}$ , SGS$_{2.0}$ ). Fish averaging 5.0$\pm$0.04 g (mean$\pm$SD) were fed one of four experimental diets in triplicate groups for 8 weeks. There were no significant differences in weight gain, feed efficiency, protein efficiency ratio, hematosomatic index, condition factor and survival among fish fed all the diets. In chanlenge test, fish were infected by intraperitoneal injection of 0.1 $m\ell$ bacterial suspension with Edwardsielia tarda per fish after the feeding trial. Fish fed SGS$_{0.5}$ diet have a significantly higher cumulative survival rate than did fish fed the other diets (P<0.05). In the anti-mold test, Asprrgiilus niger, Penicillium pinophiltfm, Chaeromium globosum were inoculated with Song-Gang(equation omitted) stone using ASTM G-21 method. The amount of Α. niger, Ρ. pinuphiium. C. globosum didn't increase in Song-Gang(equation omitted) stone for 4 weeks for the test period. Therefore, these results indicate that 0.5% Song-Gang(equation omitted) stone per kg diet could increase immune resistance in juvenile olive flounder and Song-Gang(equation omitted) stone could be used as the anti-mold additive in fish feed.

• Korean Journal of Ichthyology
• /
• v.25 no.3
• /
• pp.163-168
• /
• 2013

Two flatfish species were collected between January 2010 and August 2010 from fishing vessels operating with fishing, gill net and shrimp trawls along the coastal waters off Tongyeong, Korea in order to examine feeding habits. Kareius bicoloratus fed mainly on bivalves and fishes, whereas Clidoderma asperrimum fed mainly on ophiuroids. Our feeding strategy graphical method reveled that K. coloratus and C. asperrimum were specialist predator, with a narrow niche width.

• Korean Journal of Fisheries and Aquatic Sciences
• /
• v.28 no.5
• /
• pp.649-658
• /
• 1995

In order to estimate the level of genetic differences among the pleuronectid species, mitochondrial DNAs were isolated from four species: brown sole, Limanda herensteini; marbled sole, Limanda Yokohamae; stone flounder, Kareius bicoloratus; starry flounder, Platichthys stellatus, and the number of nucleotide substitutions was calculated by the restriction fragment length polymorphisms (RFIPs) generated by f4 sin base recognition restriction endonucleases. Total lengths of the mitochondrial DNA were measured as about 17.6 kbp in all species. Ten different composite genotypes were observed in brown sole, four different genotypes in marbled sole, and two different genotypes in starry flounder. However, only one genotype was observed in stone flounder. The calculated haplotypic diversity value of brown sole was higher than that of marbled sole. The average number of nucleotide substitutions per sites in four species was estimated to be 0.0045 in the intraspecies, 0.0344 in the interspecies, and 0.0457 in the genera, respectively. From these results, we could estimate that the genetic differences among interspecies were not influenced by nucleotide substitutions but genetical discontinuous.

• Korean journal of food and cookery science
• /
• v.6 no.3 s.12
• /
• pp.43-50
• /
• 1990

Distribution of amino acids and related compounds in the muscle extract of seven species of right-eye flounder (spotted halibut, slime flounder, marbled sole, sand flounder, stone flounder, frog fleunder and bastard halibut) were studied. The effect of heat treatment on quantitative change in the composition of amino acids and related compounds in the extract of sand fleunder muscle was also investigated since the sand flounder has much Ex-nitrogen in the extract of the muscle. The content of crude protein and that of pure protein were in the range of $17.54{\sim}19.99%$ and $15.63{\sim}17.95%$, respectively. Among the extracts of the seven fish muscle, stone flounder showed the highest content of Ex-nitrogen(2.12%). In the muscle extracts of the seven fish taurine was abundantly contained $(29.4{\sim}56.9%)$, and followed alanine $(6.6{\sim}10.4%)$ and glycine $(1.6{\sim}16.7%)$. The compositions of amino acids and related compounds were characterized by the existence of phosphoethanolamine, ${\alpha}-aminoadipic\;acid$, DL-allocystathionine, ethanolamine and ornithine. The experiments on amino acids and related compounds of the muscle extract of sand flounder with reference to heating time and temperature were resulted in that the amount of taurine, tyrosine, leucine and alanine were increased with the heating time at $100^{\circ}C$, whereas that of lysine, histidine, ${\alpha}-aminoadipic\;acid$ and proline were decreased with prolonged heating time. When heating temperature was changed from $90^{\circ}C$ to $130^{\circ}C$ for 60 min, the contents of taurine, alanine and leucine were increased, while that of histidine, lysine and aspartic acid were decreased.

• Applied Microscopy
• /
• v.31 no.4
• /
• pp.325-331
• /
• 2001

Integumentary structures of the stone flounder, Karefus bicoloratus were examined by means of the light and transmission electron microscopy. Stratified epidermal layer consists of supporting cells, unicellular glands and granular cells. The epidermal layer could be classified into superficial, intermediated and basal layer by morphology and structure of the supporting cells . The cytoplasm of supporting cells is divided into cortex and medullar part. In the cortex microfilaments are well developed. Mucous cells of unicellular gland were observed in the superficial and intermediated layer of the epidermis. The mucous materials were identified as glycoprotein of neutral and carboxylated mucosubstance by histochemical methods. Club cell has well developed smooth endoplasmic reticula and Golgi complex in the cytoplasm. Granular cells were observed in the intermediated and basal layer, and the cytoplasm is occupied with membrane-bounded granules of electron dense. Three types of pigment cells could be distinguished with electron density of cytoplasmic inclusions. Nerve myelins were observed near the pigment cells.

• Journal of the Korean Society of Fisheries and Ocean Technology
• /
• v.31 no.2
• /
• pp.121-126
• /
• 1995

Age and growth of stone flounder kareius bicolortus in approaches to Kyongyolbiyolto of Yellow sea were studied by otolith reading of 248 fishes from September 1992 to August 1993. Examination of the ourter margins of the otoliths showed that th hyaline zone as annulus was formed once a year and that its formation was completed at the end of the spawning season(Jan. to Feb.). Growth of the fish was expressed by the von Bertalanffy's equation as Lt=313.7[1-exp{-0.463(t+0.0704)}] for males and Lt=478.6[1-exp{-0.286(t-0.1619)}] for females, where Lt is body length in mm and It is age in years. It was found that growth of males and females differs, with the females showing a higher growth than the males. Growth in body weight was also examined. The oldest fish were seven years old for males and females.