• Korean Journal of Environmental Agriculture
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• v.40 no.2
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• pp.73-82
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• 2021

BACKGROUND: The successful management of jujube trees depends on maintaining a balance between reproductive and vegetative growth. In general, heading cuts of trunk stimulate rather vegetative growth, but could decrease flower initiation. This study was conducted to establish a heading-back pruning severities at planting in the one year old 'Daeneung' jujube whip nursery tree by investigating vegetative growth and fruit yield. METHODS AND RESULTS: The heading back pruning severity was assigned as 5 different ranges as follow: one bud (TR-10, heading back pruning was 10 cm above the ground), three buds (TR-30), five buds (TR-50), seven buds (TR-70), and nine buds (TR-90) were left of scion. The number of buds on whip trunk was correlated to the central leader length and increment of trunk cross-sectional area, negatively, and to the tree height and canopy volume, positively. The yields in the TR-50 treatment were higher about 2 times than other treatments. The fruit diameter was not significantly different among the treatments. CONCLUSION: These results indicated that the optimum location of heading-back pruning in one year old 'Daeneung' jujube tree was 50 cm above the ground as evaluated by the balance of reproductive and vegetative growth.

• Horticultural Science & Technology
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• v.17 no.3
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• pp.333-336
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• 1999

Current season's shoots on 2-year-old branches of 'Fuji' and 'Jonagold' apple trees were heading back pruned to 5 leaves from early May to mid July at about 12-day intervals. The summer heading back pruning induced regrowth on the pruned shoots with different responses between the two cultivars. Generally, greater regrowth occurred on the pruned shoots of 'Fuji' trees than on those of 'Jonagold', irrespective of the time of the heading cut. The shoots of 'Fuji' trees pruned in late May or in June exhibited greater regrowth compared with those pruned in early May or in July, whereas the summer heading back pruning in June resulted in the greatest regrowth for 'Jonagold'. The heading cut induced terminal flower bud formation on the pruned shoots, the percentage of which was higher in 'Fuji' than in 'Jonagold'. The highest percentages of terminal flower bud formation for 'Fuji' and 'Jonagold' were obtained with the heading cut in late May and in mid June, respectively. Percent flowering of the buds was similar in both cultivars, but percent fruit set was slightly higher in 'Fuji' than in 'Jonagold'. The time of the heading cut did not affect percent fruit set in both cultivars. Our results demonstrate that summer heading back pruning of current season's shoots induces regrowth and terminal flower bud formation therefrom when done at appropriate time, but the specific responses to the heading cut are cultivardependent.

• Journal of Practical Agriculture & Fisheries Research
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• v.19 no.1
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• pp.39-49
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• 2017

The present study conducted a comparison on tree growth and productivity of high-density apple orchards by several orchard management systems: making scaffolds by heading-back and thinning out pruning (T-1), maintaining scaffolds upward and bearing shoots downward (T-2), managing branches slightly upward without heading-back (T-3), keeping leaders downward and shoots pending (T-4), maintaining leaders high and branches horizontal with severe pinching (T-5), making leaders with lower branches vigorous and upper shoots pending (T-6), and controlling very high planting density with bending branches (T-7). In conclusion, the orchards of (T-5) and (T-6) management systems showed a superior performance in controlling tree growth, productivity, and quality of fruits. Also, superior management efficiency was obtained in the orchards of (T-5) and (T-6).

• Journal of Korean Society of Forest Science
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• v.97 no.3
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• pp.221-228
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• 2008

This study was conducted to understand the effect of the different treatment level of head back pruning (HBP) on flowering, fruiting and nut qualities. The average number of pistillate flowers per bearing mother branch (BMB) ranged greatly from 0.5 to 60.0. For all cultivars as the level of HBP treatment increases, the number of pistillate flowers per bearing branch (BB) and BMB decreased. For all cultivars the number of branches developed per BMB began to decrease above 30% HBP treatment level. The number of burrs per BB ranged from 1.0 to 2.0. Within 'Daebo' the number of burrs per BB increased with increasing HBP treatment level. The rate of fallen fruits was the lowest of 22.6% at the 50% HBP treatment level of 'Tsukuba', whereas the rate was the highest in 'Pyeonggi'. Nut weight increased with decreasing the number of burrs per BB. Nut yield per BMB showed a tendency of decreasing with increasing the HBP treatment level. Within a HBP treatment level nut grade indicating nut quality varied greatly among cultivars. For all cultivars except for 'Pyeonggi', the proportion of specially large nuts above the average weight increased as the HBP treatment level increased. The soluble solids content showed no significant difference among the HBP treatment levels just right after harvesting of nuts. After 8 weeks of harvesting, however, the soluble solids content increased about 3.3% to 5.3%. and was highest at the 50% HBP treatment level. There were no significant differences among the HBP treatment levels and cultivars in the nut hardness which is highly related to the storage as well as the initial soluble solid content.