• Title/Summary/Keyword: lower radical

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LOWER AND UPPER FORMATION RADICAL OF NEAR-RINGS

  • Saxena, P.K.;Bhandari, M.C.
    • Kyungpook Mathematical Journal
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    • v.19 no.2
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    • pp.205-211
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    • 1979
  • In this paper we continue the study of formation radical (F-radical) classes initiated in [3]. Hereditary and stronger properties of F-radical classes are discussed by giving construction for lower hereditary, lower stronger and lower strongly hereditary F-radical classes containing a given class M. It is shown that the Baer F-radical B is the lower strongly hereditary F-radical class containing the class of all nilpotent ideals and it is the upper radical class with $\{(I,\;N){\mid}N{\in}C,\;N\;is\;prime\}{\subset}SB$ where SB denotes the semisimple F-radical class of B and C is an arbitrary but fixed class of homomorphically closed near-rings. The existence of a largest F-radical class contained in a given class is examined using the concept of complementary F-radical introduced by Scott [5].

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LOWER RADICALS OF Γ-RINGS

  • Le Roux, H.J.
    • Kyungpook Mathematical Journal
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    • v.27 no.2
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    • pp.191-195
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    • 1987
  • In this note we introduce the concept of a lower radical for ${\Gamma}$-rings. As an application we also characterise the prime radical introduced by Barnes [1] as a lower radical. Furthermore it is shown that the prime radical can also be determined by the class of all semiprime ${\Gamma}$-rings.

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LOWER FORMATION RADICAL FOR NEAR RINGS

  • Saxena, P.K.;Bhandari, M.C.
    • Kyungpook Mathematical Journal
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    • v.18 no.1
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    • pp.23-29
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    • 1978
  • In [7) Scott has defined C-formation radical for a class C of near rings and has studied its porperties under chain conditions. A natural question that arises is: Does there exist a Lower C-Formation radical class L(M) containing a given class M of ideals of near rings in C? In this paper we answer this by giving. two constructions for L(M) and prove that prime radical is hereditary.

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On the Sum of Two Radical Classes

  • ZULFIQAR, M.;ASLAM, M.
    • Kyungpook Mathematical Journal
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    • v.43 no.4
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    • pp.495-497
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    • 2003
  • Let ${\wp}_1$, ${\wp}_2$ be the radical classes of rings. Y. Lee and R. E. Propes have defined their sum by ${\wp}_1+{\wp}_2=\{R{\in}{\omega}:{\wp}_1(R)+{\wp}_2(R)=R\}$. They have shown that ${\wp}_1+{\wp}_2$ is not a radical class in general. In this paper, a few results of Lee and Propes are generalized and also new conditions are investigated under which this sum becomes a radical class.

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PRIME M-IDEALS, M-PRIME SUBMODULES, M-PRIME RADICAL AND M-BAER'S LOWER NILRADICAL OF MODULES

  • Beachy, John A.;Behboodi, Mahmood;Yazdi, Faezeh
    • Journal of the Korean Mathematical Society
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    • v.50 no.6
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    • pp.1271-1290
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    • 2013
  • Let M be a fixed left R-module. For a left R-module X, we introduce the notion of M-prime (resp. M-semiprime) submodule of X such that in the case M=R, it coincides with prime (resp. semiprime) submodule of X. Other concepts encountered in the general theory are M-$m$-system sets, M-$n$-system sets, M-prime radical and M-Baer's lower nilradical of modules. Relationships between these concepts and basic properties are established. In particular, we identify certain submodules of M, called "primeM-ideals", that play a role analogous to that of prime (two-sided) ideals in the ring R. Using this definition, we show that if M satisfies condition H (defined later) and $Hom_R(M,X){\neq}0$ for all modules X in the category ${\sigma}[M]$, then there is a one-to-one correspondence between isomorphism classes of indecomposable M-injective modules in ${\sigma}[M]$ and prime M-ideals of M. Also, we investigate the prime M-ideals, M-prime submodules and M-prime radical of Artinian modules.

Effects (비타민 E 보충이 여자 운동선수들의 항산화능과 면역능력에 미치는 영향)

  • 김우경
    • Journal of Nutrition and Health
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    • v.32 no.7
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    • pp.781-786
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    • 1999
  • This study was designed to investigate the effects of vitamin E supplementation on radical scavenger activity and immune responses in female judo athletes(n=18). The age and sex matched sedentary students were used as controls(n=15). The initial plasma vitamin E concentration, lipid peroxide level and radical scavenger activity (RSA) were not different between two groups. The supplementation of $\alpha$-tocopheryl acetate(400IU/d) for 4 weeks significantly increased plasma vitamin E concentration of the subjects in both groups. In addition, the decrease in thiobarbituric acid reactive substance(TBARS)(p<0.05) and enhancement of RSA(p<0.05) were observed in both groups. Percentages of total T-cells in the athletic group was lower than that in the control group(p<0.05). However, the ratio of CD4 / CD8(helper T-cal $l^pressor T-cell) was higher in the sports group, due to more decrease in CD8 subset than in CD4 subset. The concentrations of IgG and IgM in the sports group were significantly lower than those in the control group(p<0.05). Therefore, severe training of the athletic group seems to be associated with the changes of supplementation. In conclusion, vitamin E supplementation (400IU/d, 4 weeks) of the female university students improved antioxidative activities of the blood, by decreasing lipid peroxide and enhancing radical scavenger activity. Percentages of T lymphocytes and IgG and IgM concentrations in the athletic group were lower than those in the control group. Meanwhile, vitamin E supplementation had no effects on immune status in both groups.ps.

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Titanium Complexes: A Possible Catalyst for Controlled Radical Polymerization

  • Kwark, Young-Je;Kim, Jeong-Han;Novak Bruce M.
    • Macromolecular Research
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    • v.15 no.1
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    • pp.31-38
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    • 2007
  • Pentamethylcyclopentadienyltitanium trichloride, bis(cyclopentadienyl)titanium dichloride ($Cp_2TiCl_2$), and bis(pentamethylcyclopentadienyl)titanium dichloride were used in the polymerization of styrene without the aid of Group I-III cocatalysts. The properties of the resulting polymer indicated that polymerization was more controlled than in thermal polymerization. The kinetic studies indicated that a lower level of termination is present and that the polymer chain can be extended by adding an additional monomer. To elucidate the mechanism of polymerization, a series of experiments was performed. All results supported the involvement of a radical mechanism in the polymerization using $Cp_2TiCl_2$. The possibility of atom transfer radical polymerization (ATRP) mechanism was investigated by isolating the intermediate species. We could confirm the activation step from the reaction of 1-PEC1 with $Cp_2TiCl$ by detecting the coupling product of the generated active radicals. However, the reversible deactivation reaction competes with other side reactions, and it detection was difficult with our model system.

The Total Phenolic Contents and DPPH Radical Scavenging Activities of Korean Potatoes according to Physical Characteristics and Cooking Methods (한국산 감자의 기관별, 품종별, 중량별, 분포별 및 조리 방법에 따른 총 페놀 함량과 DPPH 라디칼 소거능에 관한 연구)

  • Im, Hyo-Won;Suh, Bong-Soon
    • Journal of the East Asian Society of Dietary Life
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    • v.19 no.3
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    • pp.375-383
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    • 2009
  • This study was conducted to measure the total polyphenol contents and DPPH radical scavenging activities of different potato plants parts, varieties, and grades, and by distribution and different cooking conditions. The results were as follows. For the plant parts, total phenolic content and DPPH radical scavenging activity were highest in the flowers followed by leaves and stems, respectively. Among 5 potato varieties, 'Jasim' had the highest DPPH radical scavenging activity and the activity of its pulp was lower than that of its cortex(peel). Regardless of potato grade, the cortexes(peel) of samples had two-fold higher DPPH radical scavenging activity than pulp, and the Grade SS potato had the highest phenolic content. It was also found that the bud ends and stem ends had comparably larger amounts of phenolic compounds in horizontally cut potatoes. Finally, the descending order for DPPH radical scavenging activity, according to different cooking conditions, was as follows: gas oven range-baking, frying, microwave-heating, sauteing, boiling in 1% saline solution, steaming, and boiling in 3% saline solution.

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Radical Scavenging Potential of Hydrophilic Phlorotannins of Hizikia fusiformis

  • Siriwardhana, Nalin;Lee, Ki-Wan;Jeon, You-Jin
    • ALGAE
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    • v.20 no.1
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    • pp.69-75
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    • 2005
  • Hizikia fusiformis is well known edible brown seaweed both in Korea and Japan. It has been intensively studied due to its pronounced health benefits. In this study, the radical scavenging (antioxidative) activities of its hydrophilic phlorotannin constituents were studied. An aqueous extract/original extract (OE) of H. fusiformis was initially prepared with heat, enzymes and pH control treatments. Then the original extract was further fractionated (with methylene chloride and methanol) and crude hydrophilic phlorotannin extract (CHPE) was prepared. The radical scavenging activities of both OE and CHPE were determined by using electron spin resonance (ESR) spectrophotometric assays such as 1,1-diphenyl-2-picrylhydrazyl (DPPH), hydroxyl and alkyl radical assays. The CHPE reported significantly (p < 0.05) higher total phenolic (phlorotannins) content (1.23 mg ${\cdot}ml^{-1}$) than that of the OE (0.21 mg ${\cdot}ml^{-1}$). Both OE and CHPE have reported good radical scavenging activities and those activities were dose-dependent. The CHPE have demonstrated significantly higher radical scavenging activities than that of the OE. In comparison, the DPPH radical (6 $\times$ 10$^{-5}$ M) scavenging activities of all the CHPE concentrations (0.25, 0.5 and 1 mg ${\cdot}ml^{-1}$) tested were significantly higher (37.3, 78.2 and 91.6%, respectively) than that of the OE counterparts (11.4, 34.6 and 61.7%, respectively). Alkyl radical scavenging percentages of CHPE at 0.0625, 0.125, 0.25 and 0.5 mg${\cdot}ml^{-1}$ were significantly higher (34.3, 69.2, 80.4 and 88.7%, respectively) than that of the OE (16.6, 41.4, 62.3 and 77.4%, respectively). The percentages of hydroxyl radical scavenging activities of CHPE at the concentrations of 0.25, 0.5 and 1 mg ${\cdot}ml^{-1}$ were 32.5, 59.4 and 84.2 % respectively. Moreover, the hydroxyl radical scavenging activity of OE was quite lower than that of the CHPE. Therefore, these results suggest that the hydrophilic phlorotannins of H. fusiformis are potential radical scavengers thus, a great source of antioxidative nutraceuticles.