• Title/Summary/Keyword: yellowish ivory

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Two New Euryspongian Sponges (Dictyoceratida: Dysideidae) from Korea

  • Lee, Kyung-Jin;Sim, Chung-Ja
    • Animal Systematics, Evolution and Diversity
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    • v.23 no.1
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    • pp.35-38
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    • 2007
  • Two new sponges, Euryspongia coreana n, sp, and E. regularis n, sp., collected from Hataedo, Ulleungdo and Chujado, Korea by SCUBA diving during the period from 2001 to 2005. Euryspongia coreana n. sp, is very close to E. lactea Row, 1911 and E. arenaria Bergquist, 1961 in skeletal structure, but primary and secondary fibres of the new species are thicker than those of E. lactea, E. arenaria is cored with mostly spicule fragments but E. coreana n. sp. is cored with mainly sand. E. regularis n. sp. is readily distinguished from other eurypsongian sponges. by its thickly encrusting growth form, yellowish ivory colour, and thickness of fibres. The bright yellow color and regular ladder-like skeletal structure are major features distinguishing this E. regularis n. sp. from other euryspongian sponges. Most species are brown, violet, red or orange in color except for E. lactea (milky white), E. arenaria (biscuit) and E. coreana n. sp. (yellowish ivory). Other euryspongian sponges have regularly or irregularly well developed secondary fibres, but E. regularis n. sp. has simple and regular secondary fibres.

Characteristics and breeding of a new brown variety 'Geumhyang' with short cultivation period in Flammulina velutipes (재배기간이 짧은 갈색 팽이버섯 신품종 '금향'의 육성 및 특성)

  • Kim, Min-Ja;Chang, Who-Bong;Choi, Jae-Sun;Lee, Kwan-Woo;Joo, Gyeong-Nam;Kim, Yee-Gi
    • Journal of Mushroom
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    • v.13 no.2
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    • pp.92-96
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    • 2015
  • 'Geumhyang', a new variety with short cultivation period and yellowish ivory color in Flammulina velutipes, was bred by crossing between monokaryons isolated from 'Garlmoe' and wild strain 'CBMFV-33'. In bottle cultivation, the period of mycelial growth, primordia1 formation, and growth of fruit body was required 23 days, 7 days, and 17 days, respectively. Total culvivation period was 47 days, showing 7 days shorter than that of 'Garlmoe'. Pileus diameter was greater than that of 'Garlmoe', and pileus color showed yellowish ivory. Fruit body production per 850 ml bottle was 160 g, which was 8% higher than that of 'Garlmoe'. The taste, derived from 'Garlmoe' and wild strain, was excellent because of better chewing feeling than white ones. 'Geumhyang' with differentiated color and taste, has an advantage to target a niche market of white ones.

Characteristics and breeding of 'Geumhyang2ho', a new brown and labor-saving variety of Flammulina velutipes (노동력 절감형 갈색 팽이버섯 신품종 '금향2호'의 육성 및 특성)

  • Kim, Min-Ja;Lee, Kwan-Woo;Chang, Who-Bong;Jeon, Jong-Ock;Kim, Ik-Jei
    • Journal of Mushroom
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    • v.16 no.4
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    • pp.293-298
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    • 2018
  • 'Geumhyang2ho', a new brown and labor-saving variety of Flammulina velutipes, was bred by spontaneous crossing between 'Geumhyang' and 'Garlmoe' during demonstration cultivation in bag culture farm of oyster mushroom in 2013. During bottle cultivation, the temperature was maintained at $16^{\circ}C$; the variety displayed good quality compared to the control ('Geumhyang'), without necessitating vinyl cone treatment. The time periods necessary for mycelial growth, fruit body growth, and primordia formation were 24 days, 11 days, and 8 days, respectively. The total cultivation period was 43 days, which was 2 days longer than that of the control. The pileus diameter was smaller, but the pileus thickness and stipe diameter were greater than those of the control. The pileus color was yellowish ivory, which was very similar to that of the control. The yield of 'Geumhyang2ho' was 118 g per 850 ml bottle, which was markedly lower than that for bottle cultivation with vinyl cone treatment. However, its good quality suggests the potential of the labor-saving bottle-based cultivation of 'Geumhyang2ho' without vinyl cone treatment in oyster mushroom farms.

Effect of ${Fe_2}{O_3}$ Addition on Mechanical and Optical Properties of t-$ZrO_2$/${Al_2}{O_3}$ Composites (${Fe_2}{O_3}$ 첨가에 따른 t-$ZrO_2$/${Al_2}{O_3}$ 복합체의 기계적 및 광학적 특성)

  • Lee, Deuk-Yong;Kim, Dae-Joon;Lee, Myung-Hyun;Park, Il-Seok;Choi, Hyun
    • Journal of the Korean Ceramic Society
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    • v.37 no.4
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    • pp.354-358
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    • 2000
  • Tetragonal (t)-ZrO2/Al2O3 composites doped with Y2O3, Nb2O5, and Fe2O3 ((Y, Nb, Fe)-TZP/Al2O3) were prepared over the range containing Fe2O3 from 0.1 to 0.5 mol% with 0.1 mol% intervals to evaluate the effect of Fe2O3 addition on chromaticity, hydrothermal stability, and mechanical property of the composites. After autoclaving for 20 h at 18$0^{\circ}C$ under 3.5 MPa water vapor pressure, no tlongrightarrowm phase transformation was observed probably due to the preferential solid solubility of Fe2O3 in Al2O3, the presence of the rigid Al2O3 particles, and the inherent phase stability of (Y, Nb)-TZP. The optimized strength and the fracture toughness of the composite were 700 MPa and 8.5 MPa.m1/2, respectively, when 0.1 mol% Fe2O3 was added. The composites have shown a gradual color change from a slightly white ivory to a pale yellowish brown with increasing the Fe2O3 concentration.

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Characteristics and breeding of 'Yeoreumhyang1ho': a new light brown variety of Flammulina velutipes adaptable to high temperature (고온성 연갈색 팽이버섯 신품종 '여름향1호'의 육성 및 특성)

  • Kim, Min-Ja;Lee, Kwan-Woo;Chang, Who-Bong;Jeon, Jong-Ock;Kim, Ik-Jei
    • Journal of Mushroom
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    • v.16 no.4
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    • pp.287-292
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    • 2018
  • 'Yeoreumhyang1ho' - a new variety of Flammulina velutipes, light brown in color and adaptable to high temperature - was bred by mating two monokaryons isolated from 'Garlmoe' and 'Konkuk1ho'. It exhibited better quality compared to 'Geumhyang' and 'Garlmoe' under conditions where temperature was maintained at $16^{\circ}C$, without exposure to low temperature ($4^{\circ}C$), during the cultivation period. Bottle cultivation at $16^{\circ}C$ required 22, 6, and 10 days for mycelial growth, primordia formation, and growth of the fruit body, respectively. The total cultivation period for 'Yeoreumhyang1ho' was observed to be 38 days, which is 3 and 7 days shorter than that for 'Geumhyang' and 'Garlmoe', respectively. The primordia formation showed remarkable uniformity and the pileus color was observed to be light brown, an intermediate between yellowish ivory of 'Geumhyang' and medium brown of 'Garlmoe'. The yield was 138 g per 850 ml bottle, which was 10% higher than that of 'Geumhyang'.

Artificial Cultivation of Tricholoma giganteum Collected in Korea (I) - Morphological Charateristics of Fruitbody and Environmental Condition in Habitat of T. giganteum - (한국산 왕송이버섯의 인공재배 (I) - 자실체 형태적 특징과 발생지 환경조사 -)

  • Kim, Han-Kyoung;Kim, Yang-Sup;Seok, Soon-Ja;Kim, Gwang-Po;Cha, Dong-Yeul
    • The Korean Journal of Mycology
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    • v.26 no.2 s.85
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    • pp.182-186
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    • 1998
  • The result of study on the morphological feature of fruitbody, soil characteristics and enviromental condition of habitat of Tricholoma giganteum in Korea was as follows: The Pileus was $5.5{\sim}28.0\;cm$ in diameter and $1.5{\sim}3.7\;cm$ in thickness, indicating of yellowish white, beige, or ivory color. The lamellae were $18{\sim}20\;mm$ in diameter; the stipe was $9.0{\sim}35.7\;cm$ long and $1.0{\sim}3.0\;cm$ wide. The spores were $3.5{\sim}4.8{\times}5.7{\sim}7.4\;{\mu}m$ in size, ellipsoid, hyaline and the spore deposit white. The basidia were $6.1{\sim}7.0{\times}32.2{\sim}39.2\;{\mu}m$ in size. Cheiloystidia were $3.5{\sim}4.4{\times}30.5{\sim}33.1\;{\mu}m$ in size. Pileipellis were $3.3{\sim}4.4{\times}33.0{\sim}55.0\;{\mu}m$ wide and had clamp connection. Stipitipellis were $2.2{\sim}3.3{\times}88.0{\sim}93.1\;{\mu}m$ in size. Texture of soil in habitate of T. giganteum was silty loam, and organic materials content and available phosphate content in this soil were high as comparision to general soil in Korea. In the time of the mushrooms sprout, the room temperature indicated $25{\sim}27^{\circ}C$, their humidity showed $80{\sim}83%$, and the brightnesses were 328 Lux.

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