Journal of the Korean Applied Science and Technology (한국응용과학기술학회지)
- Volume 7 Issue 2
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- Pages.91-100
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- 1990
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- 1225-9098(pISSN)
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- 2288-1069(eISSN)
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Measurement of Rancidity of Edible Fats and Oils
식용유지(食用油脂)의 산패(酸敗) 측정법(測定法)
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