Erwinia sp.에 의한 Gallic Acid로부터 Pyrogallol의 생산

Production of Pyrogallol from Gallic Acid by Erwinia sp.

  • 발행 : 1994.12.01

초록

For the production of pyrogallot from gallic acid, about 100 strains of bacteria capable of assimilating gallic acid as a sole carbon and energy source were isolated from the soil. JH- 004 strain showing the highest activity of gallate decarboxy#lase was selected from them and identi- fied as Erwinia sp. The optimal conditions for the production of pyrogallol from gallic acid were examined. The resting cells of JH-004 cultured in a complex medium containing 0.2%(w/v) gallic acid were prepared after the treatment of the pellet with a freezing and thawing, and used as a enzyme source. The reaction mixtures for the maximal production of pyrogallol were shown to be 6 g/l of resting cells and 15 g/l of gallic acid in 25 mM potassium phosphate buffer. The optimal pH for the reaction was 5.0 and the optimal temperature was 35$\circ$C . Additionally, Triton X-100(0.01%, w/v) was found to be most effective for the production of pyrogallol. Under the above conditions, 10.27 g/l of pyrogallol was produced from 15 g/l of gallic acid after incubation of 35 hrs. This amount of pyrogallol corresponds to a 92.37% yields, based on gallic acid.

키워드

참고문헌

  1. In Encyclopedia of Chemical Technology v.2 Pyrogallol Raymond,E.K.;D.F.Othmer
  2. Biochem. J. v.24 The use of barcroft apparatus for the measurement of tissue respiration Malcolm,D.;K.A.C.Elliott
  3. Ind. Eng. Chem. v.39 Tannins and allied chemicals in mercaptan removal processes Happel,J.;S.P.Cauley
  4. Anal. Chem. v.64 Electrochemical immobilization of enzymes. 3. Immobilization of glucose oxidase in thin films of electrochemically polymerized phenols Philip,N.B.;P.Tebbutt;C.H.Tyrrell
  5. Biochem. Biophys. Acta v.28 The biosynthesis of patulin related aromatic substances from Penicillium patulum strain 2159A Tanenbaum,S.W.;E.W.Bassett
  6. Kagaku v.29 Degradative metabolism of tannin by molds Nishira,H.
  7. J. Ferment. Technol. v.58 Bacteria degrading tannic acid and related compounds Descamps,A.M.;G.Mahoudeau;M.Conti;J.M.Lebeault
  8. Science v.193 Microbial degradation of condensed tannins Grant,W.D.
  9. Agric. Biol. Chem. v.40 Purification and some properties of yeast tannase Aoki,K.;R.Shnke;H.Nishira
  10. FEMS Microbiol. Lett. v.5 Purification and properties of pyrocatechuate decarboxylase from Aspergillus niger Ramachandran,A.;V.Subramanian;M.Sugumaran;C.S.Vaidyanathan
  11. Agric. Biol. Chem. v.46 Isolation and identification of a pyrogallol producing bacterium from soil Yoshida,H.;Y.Tani;H.Yamada
  12. 日本公開特許公報(A) 昭61-108393 ピロガロルの製造法 菊地護;湯淺克己;水澤淸
  13. 日本公開特許公報(A) 昭63-49088 微生物にょるピロガロ-ル,ピロカテコ-ルもしくはそれらの誘導體の製造方法 山本英津子;植田宏
  14. Agric. Biol. Chem. v.49 Microbial production of pyrogallol through decarboxylation of gallic acid Yoshida,H.;H.Yamada
  15. J. Ferment. Bioeng. v.74 Bioconversion of gallic acid into pyrogallol by immobilized Citrobacter freundii TB3 Kumar,R.A.;A.Jayaraman;M.Lakshmanan;P.Gunasekaran
  16. Anal. Chem. v.179 Silica gel layer chromatography of phenols and phenolcarboxylic acids I.Z. Pastuska,G.
  17. Anal. Biochem. v.28 Determination of each constituent in mixtures of catechol and protocatechuic acid, quinol and gentisic acid, phenol and ρ-hydroxybenzoic acid, and pyrogallol and gallic acid Grant,D.J.W.;J.C.Patel
  18. J. Biol. Chem. v.193 Protein measurement with folin reagent Lowry,O.H.;N.J.Rosebrough;A.L.Farr
  19. Bergey's Manual of Systematic Bacteriology(8th ed.) v.2 Sneath,P.H.A.;N.S.Nair;M.E.Sharpe;J.G.Holt
  20. Can. J. Microbiol. v.20 Survival of Escherichia coli from freeze-thaw damage:a theoretical and practical study Calcott,P.T.;R.A.Macleod
  21. Agric. Biol. Chem. v.41 Bacterial racemization of α-amino-ε-caprolactam Fukumura,T.
  22. Biochem. Biophysics. Acta v.415 Solubilization of membranes by detergents Helenius,A.;K.Simons
  23. Amino acid. Nucleic acid v.11 微生物の對する表面活性劑の作用 大林晃