Is There a Need for an Estimate of an Upper Safe Limit of Nutrient Intake\ulcorner

영양소 섭취의 안전상한한계 필요성

  • 장남수 (호서대학교 자연과학대학 식품영양학과)
  • Published : 1995.04.01

Abstract

Keywords

References

  1. Science v.213 The essential trace elements Mertz,W.
  2. Nutritional toxicology v.1 Nutritional toxicology introduction and scope Hathcock.J.N.;Hathcock,J.N.(ed.)
  3. Nutr Rev v.49 Diet, nutrition and the prevention of chronic diseases. A report of the WHO study group on diet, nutrition and prevention of noncommunicable diseases Anonymous
  4. Am J Clin Nutr v.52 Evaluation of vitamin A toxicity Hathcock,J.N.;Hattan,D.G.;Jenking,M.Y.;McDonald,J.T.;Sundaresan,P.R.;Wilkening,V.L.
  5. Nutritional toxicology v.1 Vitamin excess and toxicity Miller,D.R.;Hayes,K.C.;Hathcock,J.N.(ed.)
  6. Lancet v.1 Vitamin D poisoning : Survey of causes in 21 patients with hypercalcemia Paterson,C.R.
  7. Pediatr Res v.13 Effect of vitamin D on pregnant rabbits and their offspring Chan,G.M.;Buchino,J.J.;Melhorn,D.;Bove,K.E.;Steichen,J.J.;Tsang,R.C.
  8. Ann Surg v.175 Inhibitory effects of vitamin E on collagen synthesis and wound repair Ehrlich,H.P.;Tarver,H.;Hunt,T.K.
  9. Am J Clin Nutr v.28 Megavitamin E supplementation in man Farrell,P.M.;Bieri,J.G.
  10. Toxicants occurring Naturally in Foods Toxicity of the vitamins Hayes,K.C.;Hegsted,D.M.;National Research Council(ed.)
  11. South Med J v.76 Niacin hepatitis Patterson,D.J.;Dew,E.W.;Gyorkey,F.;Graham,D.Y.
  12. S Afr Med J v.52 High dietary ascorbic acid levels and oxalate crystallization in soft tissues of baboons DuBruyn,D.B.;DeKlerk,W.A.;Liebenberg,N.W.
  13. J Am Med Assoc v.237 Vitamin C and oxalate stones Roth,D.A.;Breitenfield,R.V.
  14. N Engl J Med v.309 Sensory neuropathy from pyridoxine abuse Schaumburg,H.;Kaplan,J.;Windebank,A.;Vick,N.;Rasmus,S.;Pleasure,D.;Brown,M
  15. Neurology v.35 Sensory neuropathy with pyridoxine abuse Parry,G.J.;Bredesen,D.E.
  16. Pharm Times v.51 Quantitative evaluation of vitamin safety Hathcock,J.N.
  17. National Academy of Sciences Committee on Diet and Health. Diet and Health : Implications for reducing chronic disease risk National Research Council(US)
  18. J Am Diet Assoc v.80 Food supplement usage by the elderly Read,M.H.;Graney,A.S.
  19. Nutr Rev v.39 Nutrient toxicity Campbell,T.C.;Allison,R.G.;Fisher,K.D.
  20. Am J Clin Nutr v.47 Vitamin and mineral supplementation ; effect on the running perfomance of trained atheletes Weight,L.M.;Myburgh,K.H.;Noakes,T.D.
  21. 국민 식생활 의식구조 조사 보고서
  22. 한국영양학회지 v.23 서울 지역 성인의 영양보충제 복용실태 이상선;김미경;이은경
  23. 한국영양학회지 v.25 영양보충제 복용에 영향을 미치는 인자에 관한 연구 김미경;최보율;이상선
  24. J Am Dietet Assoc v.87 Food, supplements and fortified foods : Scientific evaluations in regard to toxicology and nutrient bioavailability Gregor,J.L.
  25. Am J Epidemiol v.127 Vitamin supplement use by demographic characteristics Block,G.;Cox,C.;Madans,J.;Schreiber,C.B.;Licitral,L.;Melia,N.
  26. 한국영양학회지 v.27 중년기의 비타민, 무기질 보충제 복용실태 조사 김선효
  27. 한국영양학회지 v.26 임신부와 수유부의 엽산섭취량이 혈청엽산농도에 미치는 영향 강명화;장남수
  28. Kor J Nutr v.27 no.9 Maternal vitamin B-6 intake and pyridoxine status of Korean newborns at parturition Chang,N.S.;Kim,K.H.;Chung,H.K.;Song,E.S.
  29. J Am Diet Assoc v.85 Vitamin/Mineral supplement use : Telephone survey of adults in the United States Stewart,M.L.;McDonald,J.T.;Schucker,R.E.;Henderson,D.P.
  30. J Am Diet Assoc v.89 Vitamin and mineral supplementation practices of adults in seven western states Medeiros,D.M.;Bock,M.A.;Ortiz,M.;Raab,C.;Read,M.;Schutz,H.G.;Sheehan,E.T.;Williams,D.K.
  31. Nutr Rev v.48 Use of vitamin and mineral supplements in the United States Anonymous
  32. How Should the Recommended Dietary Allowances be Revised? Food and Nutrition Board
  33. Department of Health, Report on Health and Social Subjects, No. 41 Dietary Reference Values for Food Energy and Nutrients for the United Kingdom. Report of the Panel on Dietary Reference Values of the Committee on Medical Aspects of Food Policy COMA(Committee on Medical Aspects of Food Policy)
  34. J Nutr v.119 High nutrient intakes - the toxicologist's view Hathcock,J.N.
  35. Nutr Rev v.51 Safety limits for nutrient intakes : Concepts and data requirements Hathcock,J.N.