A Study on the Component Analysis of Sappan Wood Extracts

소목 추출물의 구조분석

  • 이상락 (성균관대학교 응용화학부 텍스타일시스템공학전공) ;
  • 김인회 (성균관대학교 응용화학부 텍스타일시스템공학전공) ;
  • 남성우 (성균관대학교 응용화학부 텍스타일시스템공학전공)
  • Published : 2002.08.01

Abstract

Colorants were extracted from the heartwood of sappan lin. with MeOH under reflux, and the concentrate or the powder of dye was prepared by low pressure concentration method using suitable organic solvent. Various components were isolated from sappan wood, and the chemical structure and mechanism of compound having the excellent antibacterial and deodorization properties were analyzed. The results obtained are as follows ; The seventeen components of sappan wood were seperated by HPLC chromatography, and the five components among them were existed more than 6% and the other components were existed lower than 0.6%. The resolving powers of the non-polar solvent and polar solvent systems were evaluated by their ability to resolve the samples. It showed that chloroform-methanol-water(800:150:10) system has the best resolving power. Although the seperation rate is very slow, polyamide C-100 column chromatography gives a clear seperation of sappan wood. On the basis of the spectrometric data such as IR, UV, $GC-Mass,\;^1H-NMR,\;^{13}C-NMR\;and\;^1H-^{ 13}C-NMR$, the chemical structure of compound haying the excellent antibacterial and deodorization properties was established as brazilin containing the functional groups such as two quaternary carbon, one benzyl carbon, methylene contiguous to oxygen and methylene caused by oxygen atom.

Keywords

References

  1. 中葯大辭典 江蘇新匠學術(編)
  2. Mikrochim. Acta E. Masschelein-Kleiner
  3. Proceedings of the ICOM Committee on Conservation On the Occurrence of Red Dyestuffs from 1450-1600 J. H. Hofenk;De Graff;W. G. Th. Roelofs
  4. ICOM Committee on Conservation, 4th Triennial Conference Woven Bouquet Dyestuff Analysis on a Group of Northern Duch Flowered Table Cloths and Tapestries of the 17th Century J. H. Hofenk;De Graff
  5. American Institute of Conservation Preprint H. Schweppe
  6. Thin Layer Chromatography - A Laboratory Handbook(2nd ed.) E. Stanl
  7. Phytochemical Methods J. B. Harborne
  8. Thin Layer Chromatography - A Laboratory Handbook(2nd ed.) E. Stahl
  9. Chromatographia v.15 P. P. Rai;M. Shok https://doi.org/10.1007/BF02265657
  10. Phytochemistry v.10 T. N. Shukla;J. S. Tandon;D. S. Bhakuni;M. M. Dhar https://doi.org/10.1016/S0031-9422(00)86456-0
  11. Planta Med. v.42 J. Kuper;R. P. Labadie https://doi.org/10.1055/s-2007-971661
  12. Yakugaku Zasshi v.104 no.9 Masahiro Nagai;Deisi Nagumo;Ikuyo Eguchi;Shu-Mei Lee;Tsutomsu Suzuki https://doi.org/10.1248/yakushi1947.104.9_935
  13. Dr Thsis of Sungkyunkwan Univ. Lee Sang Rak
  14. Progress in the Chemistry of Organic Natural Products v.40 W. Heller;C. Tamm
  15. Yakhak Hoeji v.38 no.4 Pharmaco-Constituerts of Korean Cultivated Rhubarb Leaves-The Flavonoids from Leaves- In Hye Ham;In Se Oh;Wan Kyun Whang;II Hyuk Kim
  16. Phytochemical method J. B Harborne
  17. Tetrahedron v.28 F. Morsingh;R. Robinson
  18. J. Org. Chem. v.30 J. C. Craig;A. R. Naik;N. S. Bhacca https://doi.org/10.1021/jo01016a058
  19. Bull. Chem. Soc. Jpn v.39 Itagaki;T. Kurokawa;S. Sasaki;C. T. Chang;F. C. Chen https://doi.org/10.1246/bcsj.39.538