The Antioxidative and Antimicrobial Effects of Gloiopeltis Tenax

참가사리 분획물의 항산화.항균효과

  • Jung Young-Hwa (Department of Food and nutrition, Marine biotechnology Center for Biofunctional Material Industries, Silla University) ;
  • Jung Bok-Mi (Department of Food Science and Nutrition, Yosu National University) ;
  • Kang Dae-Yeon (Department of Food and nutrition, Marine biotechnology Center for Biofunctional Material Industries, Silla University) ;
  • Ku Mi-Jeong (Department of Food and nutrition, Marine biotechnology Center for Biofunctional Material Industries, Silla University) ;
  • Shin Mi-Ok (Department of Food and nutrition, Marine biotechnology Center for Biofunctional Material Industries, Silla University) ;
  • Bae Song-Ja (Department of Food and nutrition, Marine biotechnology Center for Biofunctional Material Industries, Silla University)
  • 정영화 (신라대학교 식품영양학과, 마린-바이오 산업화지원센터) ;
  • 정복미 (여수대학교 식품영양학과) ;
  • 강대연 (신라대학교 식품영양학과, 마린-바이오 산업화지원센터) ;
  • 구미정 (신라대학교 식품영양학과, 마린-바이오 산업화지원센터) ;
  • 신미옥 (신라대학교 식품영양학과, 마린-바이오 산업화지원센터) ;
  • 배송자 (신라대학교 식품영양학과, 마린-바이오 산업화지원센터)
  • Published : 2006.06.01

Abstract

In this study, we investigated the antioxidative and antimicrobial activities of red algae Gloiopeltis tenax (GT). GT was extracted with methanol and then further fractionated it into four different types: methanol (GTMM), hexane (GTMH), butanol (GTMB) and aqueous (GTMA) soluble fractions. The antioxidant activity of the fractions from GT was investigated by measuring the scavenging activities of GT against reactive oxygen species (ROS) and reactive nitrogen species (RNS). Among the four fractions of GT, GTMM and GTMB showed a marked scavenging effect against ROS, but they displayed very low levels of the scavenging effect against RNS. The antimicrobial activity was increased in proportion to its concentration by the paper disc method. Among the various solvent layers, the GTMM and GTMB showed strong antimicrobial activities.

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