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Screening of Functional Compound of Abeliophyllum distichum Nakai for Optimize Extraction Condition and Efficacy Evaluation

미선나무의 추출조건 확립 및 효능평가를 통한 기능성 탐색

  • Cho, Seok-Cheol (Department of Food Science & Engineering, Seowon University) ;
  • Kim, Myong-Ki (Department of Food Science & Engineering, Seowon University)
  • Received : 2017.11.24
  • Accepted : 2017.12.20
  • Published : 2017.12.31

Abstract

To evaluate optimum conditions of extract active components, extraction of Abeliophyllum distichum Nakai was performed with various ethanol and water mixture at ethanol concentration of 0, 20, 40, 60, 80 and 100%(v/v) and extraction methods. Higher polyphenol and flavonoids contents of extract achieved at 2 hours of reflux extraction in 80% ethanol. The highest DPPH free radical scavenging activity of the stem extracts by soaking method and butanol fractions of leaf extracts are 71.3% and 103.3% respectively. The results suggested that Abeliophyllum distichum Nakai can be used for valuable natural resource.

미선나무 잎과 줄기 중 유효성분의 최적 추출조건을 평가하기 위해 다양한 비율의 물과 에탄올 혼합물(0, 20, 40, 60, 80, 100% ethanol(v/v))을 추출용매로 사용하여 환류냉각, 초음파 및 침지법을 적용하여 추출을 진행하였다. 추출물의 총 폴리페놀과 플라보노이드 함량을 분석한 결과 80% 에탄올로 2시간 동안 환류냉각 추출하였을 때 가장 높은 값을 나타내었으며 미선나무 줄기의 DPPH free radical 소거능을 평가한 결과 침지 추출 시 71.3%로 가장 높았다. 미선나무 잎의 DPPH free radical 소거능은 용매별로 분획하여 측정한 결과 용매별로 다른 값을 나타내었으며 부탄올 층에서 103.3%로 가장 높게 나타났다. 이러한 결과로써 미선나무의 잎과 줄기를 생리활성을 보유한 천연물 소재로써 활용이 가능하다는 것을 확인하였다.

Keywords

References

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