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Eco-friendly Leather Dyeing Using Biomass Wastes(III): Imparting Functionality by Combination Dyeing with Marigold (Tagetes erecta L.) and Hinoki Cypress(Chamaecyparis obtusa) Leave Extracts

생물자원 폐기물을 활용한 친환경 가죽염색(III): 매리골드와 편백나무 잎 추출물의 복합염색에 의한 기능성 부여

  • Lee, Geonhee (Department of Clothing and Textiles/Human Ecology Research Institute, Chonnam National University) ;
  • Shin, Younsook (Department of Clothing and Textiles/Human Ecology Research Institute, Chonnam National University)
  • 이건희 (전남대학교 의류학과/생활과학연구소) ;
  • 신윤숙 (전남대학교 의류학과/생활과학연구소)
  • Received : 2019.02.18
  • Accepted : 2019.03.11
  • Published : 2019.03.27

Abstract

In this study, eco-friendly functional leather was developed by recycling wastes such as eel skin, marigold(Tagetas erecta l.), hinoki cypress(Chamaecyparis obtusa). The hot water extracts of marigold and hinoki cypress leaves were freeze-dried at $-80^{\circ}C$ to prepare colorant powder. The dyeing of eel leather with marigold was carried out to investigate the effects of dyeing conditions, mordanting on dye uptake, color, morphological change, and color fastness. Considering shrinkage of eel leather caused by dyeing, the optimum dyeing conditions were $60^{\circ}C$ of dyeing temperature and 60 min of dyeing time at 1:100 of bath ratio, and color of the dyed eel leather was Y to YR Munsell series. In order to prevent the degradation of leather from microbe, we conducted combination dyeing with marigold and hinoki cypress leave colorants. In this case, the combination dyed eel leathers showed excellent antimicrobial activity with above 99% bacterial reduction rate against S. aurieus and K. pneumoniae. It was confirmed that all of the dyed eel leathers were sufficient to meet the Korean Standard for color fastness of leather products. It can be applied practically for the development of eco-friendly functional leather by utilizing some useful active components extracted from plant resources and by recycling food wastes.

Keywords

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Figure 1. Chemical structure of (a) Lutein and (b) Zeaxanthin.

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Figure 2. Chemical structure of (a) Quercetin, (b) Taxifolin, and (c) Kaempferol.

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Figure 3. Dyeing process.

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Figure 4. K/S value of eel leather dyed with marigold according to dyeing temperature.

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Figure 5. K/S value of eel leather dyed with marigold according to dyeing time.

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Figure 6. K/S value of eel leather dyed with marigold according to colorant concentration.

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Figure 7. K/S value of 1-Bath combination dyed eel leather.

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Figure 8. K/S value of 2-Bath combination dyed eel leather.

Table 1. Characteristic of eel leather

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Table 2. Shrinkage ratio of eel leather by dyeing conditions

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Table 3. SEM(×100) image of eel leather dyed with marigold according to dyeing temperature(dyeing time:30min, colorant concentration: 5% owf)

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Table 4. SEM(×100) image of eel leather dyed with marigold according to dyeing time(dyeing temperature: 60℃, colorant concentration: 5% owf)

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Table 5. SEM(×100) image of eel leather dyed with marigold according to colorant concentration(dyeing temperature:60℃, dyeing time: 60min)

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Table 6. The color characteristic of pre and post-mordanted eel leather dyed with marigold

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Table 7. The color characteristics of combination dyed eel leather

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Table 8. Color fastness of dyed eel leather

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Table 9. Antimicrobial activity of dyed eel leather

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