The Korean Journal of Health Service Management (보건의료산업학회지)

Korea Society of Health Service Management (보건의료산업학회)
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Relationship between Dietary Behavior and Health-related Characteristics and Experiences of Major Oral Disease Symptoms in Adolescents

청소년의 식생활 및 건강관련 특성과 주요 구강질환증상경험과의 관련성

  • Lee, Eun-Ju (Department of Dental Hygiene, Busan Institute of Science and Technology) ;
  • Lee, Mi-Oak (Department of Dental Hygiene, Jinju Health College)
  • 이은주 (부산과학기술대학교 치위생과) ;
  • 이미옥 (진주보건대학교 치위생과)
  • Received : 2019.07.31
  • Accepted : 2019.11.21
  • Published : 2019.12.31
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Abstract

Objectives: This study analyzed the relationship between dietary behavior and health-related characteristics and experiences of major oral disease symptoms using online raw data on adolescent health behavior. Methods: Using the raw data on 61,858 adolescents collected through the 13th Adolescent Health Behavior Online Survey, a complex samples logistic regression analysis was conducted to assess risks of major oral diseases. Results: The less one consumes sweet drinks and the more one eats vegetables per day, the less likely one is to experience symptoms of tooth decay and periodontal diseases. Undergoing scaling and oral health education help prevent major oral diseases. Brushing after school lunch prevents periodontal diseases and foul breath, and using dental floss and interdental brush also help prevent periodontal diseases. Conclusions: To minimize experiences of oral diseases during adolescent years, it is necessary to periodically scale teeth and provide knowledge regarding the personal management of dental plaque through school oral health education.

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